Ergebnisse zu
Lebensmitteltechnologie

Environmental Water Footprints
Concepts and Case Studies from the Food Sector
von Subramanian Senthilkannan Muthu
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2018 | Springer Singapore
ISBN: 9789811324543
53,49 € (inkl. MwSt)
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Securing the ‘Rice Bowl’
China and Global Food Security
von Hongzhou Zhang
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2018 | Springer Singapore
ISBN: 9789811302367
96,29 € (inkl. MwSt)
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von Veikko Hayatsu
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2018 | CRC Press
ISBN: 9781351091770
238,46 € (inkl. MwSt)
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Production, Uses and Benefits
von Hong Nguyen Khanh Dieu
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2018 | Nova Science Publishers
ISBN: 9781536135619
269,91 € (inkl. MwSt)
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Contested Transformations
von Hilde Bjorkhaug; Geoffrey Lawrence; Andre Magnan
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2018 | Taylor and Francis
ISBN: 9781351654937
51,46 € (inkl. MwSt)
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Techniques, Applications and Technology
von Daniel S. Bailey; Ann D Galaz
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2018 | Nova Science Publishers
ISBN: 9781536131390
139,51 € (inkl. MwSt)
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Wild Plants, Mushrooms and Nuts
Functional Food Properties and Applications
von Lillian Barros; Isabel C. F. R. Ferreira; Patricia..
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2016 | Auflage: 1 | Wiley
ISBN: 9781118944646
151,99 € (inkl. MwSt)
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Purposely Profitable
Embedding Sustainability into the DNA of Food Processing and other Businesses
von Brett Wills
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2016 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118978139
57,99 € (inkl. MwSt)
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A History of Beer in Canada
von Nicholas Pashley
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2010 | Harpercollins Canada
ISBN: 9781443401661
8,99 € (inkl. MwSt)
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Emulsions
Formation, Stability, Industrial Applications
von Tharwat F. Tadros
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2016 | Auflage: 1 | Walter de Gruyter GmbH & Co.KG
ISBN: 9783110452242
74,95 € (inkl. MwSt)
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Wild Plants, Mushrooms and Nuts
Functional Food Properties and Applications
von Isabel C. F. R. Ferreira; Patricia Morales; Lillian..
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2016 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118944639
151,99 € (inkl. MwSt)
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Fundamentals of Cheese Science
von Patrick F. Fox; Timothy P. Guinee; Timothy M...
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2016 | Auflage: 2 | Springer US
ISBN: 9781489976819
234,33 € (inkl. MwSt)
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Tropical Roots and Tubers
Production, Processing and Technology
von Harish K. Sharma; Nicolas Y. Njintang; Rekha S...
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2016 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118992746
174,99 € (inkl. MwSt)
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Food Processing
Principles and Applications
von Stephanie Clark; Stephanie Jung; Buddhi Lamsal
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2014 | Auflage: 2 | John Wiley & Sons
ISBN: 9781118846285
154,99 € (inkl. MwSt)
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