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Lebensmitteltechnologie

Promising Strategies for Overcoming Delivery Challenges
von Pankaj V. Dangre; Debarshi Kar Mahapatra
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2022 | Apple Academic Press
ISBN: 9781000409888
188,23 € (inkl. MwSt)
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Industrial Britain, Food Systems, and World Ecology
von Chris Otter
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2020 | University of Chicago Press
ISBN: 9780226705965
49,76 € (inkl. MwSt)
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Properties, Applications, and Health Benefits
von Pradyuman Kumar; Ajay Singh; Sajad Ahmad Wani
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2022 | CRC Press
ISBN: 9781000618747
83,45 € (inkl. MwSt)
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Sources, Analysis, and Functions
von Leo M.L. Nollet; Semih Otles
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2022 | CRC Press
ISBN: 9781000551983
59,06 € (inkl. MwSt)
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Engineering Fundamentals of Drying and Storage
von Digvir S. Jayas; Fuji Jian
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2021 | CRC Press
ISBN: 9781000475272
83,96 € (inkl. MwSt)
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Advances in Thermal Technologies
von Sourav Chakraborty; Kshirod Kumar Dash
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2021 | CRC Press
ISBN: 9781000335033
92,79 € (inkl. MwSt)
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Nutritional Composition, Processing, and Industrial Uses
von Sneh Punia Bangar; Maninder Kaur; Pinderpal Kaur;..
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2022 | CRC Press
ISBN: 9781000685930
83,18 € (inkl. MwSt)
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Characteristics, Nutrition, and Processing
von Aarti Bains; Prince Chawla; Sanju Bala Dhull;..
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2022 | CRC Press
ISBN: 9781000602500
83,22 € (inkl. MwSt)
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