Bioactive Lipids von Manuela Pintado; Manuela Machado; Ana Maria Gomes;.. Buch | Softcover 2022 | Academic Press Inc ISBN: 9780128240434 239,95 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Transforming Food Environments von Charlotte EL Evans Buch | Hardcover 2022 | CRC Press ISBN: 9780367489663 218,20 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Animal nutrition strategies and options to reduce the use of antimicrobials in animal.. qualitative exposure assessment von Food and Agriculture Organization; Coen H.M. Smits Buch | Softcover 2021 | Food & Agriculture Organization of.. ISBN: 9789251346709 74,80 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Microbiome, Immunity, Digestive Health and Nutrition Epidemiology, Pathophysiology, Prevention and Treatment von Debasis Bagchi; Bernard William Downs Buch | Softcover 2022 | Academic Press Inc ISBN: 9780128222386 143,40 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized.. von Weibiao Zhou; Jing Gao Buch | Hardcover 2022 | Academic Press Inc ISBN: 9780323855570 157,10 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Why Food Matters von Paul Freedman Buch | Hardcover 2021 | Yale University Press ISBN: 9780300253771 28,80 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
The State of Food and Agriculture 2021 (Russian Edition) Making Agri-Food Systems More Resilient to Shocks and Stresses von FAO Buch | Softcover 2022 | Food & Agriculture Organization of.. ISBN: 9789251351895 59,95 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Environment and Climate-smart Food Production von Charis M. Galanakis Buch | Softcover 2022 | Auflage: 1 | Springer International Publishing ISBN: 9783030715731 267,49 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
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Production and Commercialization of Insects as Food and Feed Identification of the Main Constraints in the European Union von Francesco Montanari; Ana Pinto de Moura; Luís.. Buch | Softcover 2022 | Auflage: 1 | Springer International Publishing ISBN: 9783030684082 85,59 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Sustainable Agriculture Reviews 55 Micro and Nano Engineering in Food Science Vol 1 von Vaibhav Kumar Maurya; K. M. Gothandam; Shivendu.. Buch | Softcover 2022 | Auflage: 1 | Springer International Publishing ISBN: 9783030768157 128,39 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
A Guide to the World's Vineyards and Wines von Alan J. Buglass Buch | Hardcover 2022 | Cambridge Scholars Publishing ISBN: 9781527585461 99,75 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Detection and Enumeration of Bacteria, Yeast, Viruses, and Protozoan in Foods and.. von Marciane Magnani Buch | Softcover 2022 | Springer-Verlag New York Inc. ISBN: 9781071619346 128,39 € (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Biobased Products from Food Sector Waste Bioplastics, Biocomposites, and Biocascading von Teresa Cecchi; Carla de Carolis Buch | Softcover 2022 | Auflage: 1 | Springer International Publishing ISBN: 9783030634384 128,39 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
The Art of Carbohydrate Analysis von Gerrit J. Gerwig Buch | Softcover 2022 | Auflage: 1 | Springer International Publishing ISBN: 9783030777937 64,19 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Antimicrobials in Food von P. Michael Davidson; T. Matthew Taylor; Jairus R... Buch | Softcover 2022 | CRC Press ISBN: 9780367509835 54,85 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Improving and Tailoring Enzymes for Food Quality and Functionality von Rickey Y. Yada; Derek R. Dee Buch | Hardcover 2024 | Woodhead Publishing ISBN: 9780443154379 259,35 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Food Chemistry von H.-D. Belitz; Werner Grosch; Peter Schieberle Buch | Hardcover 2009 | Auflage: 4 | Springer Berlin ISBN: 9783540699330 192,59 € (inkl. MwSt) in den Warenkorb Versand in 7-10 Tagen
Hunger and Postcolonial Writing von Muzna Rahman Buch | Hardcover 2022 | Routledge ISBN: 9781138697966 129,95 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Fruit from the Sands The Silk Road Origins of the Foods We Eat von Robert N. Spengler Buch | Softcover 2020 | University of California Press ISBN: 9780520379268 28,65 € (inkl. MwSt) jetzt vorbestellen Titel z.Zt. nicht lieferbar