Agriculture, Livestock Production and Aquaculture -

Agriculture, Livestock Production and Aquaculture

Advances for Smallholder Farming Systems Volume 1
Buch | Hardcover
XIII, 346 Seiten
2022 | 1st ed. 2022
Springer International Publishing (Verlag)
978-3-030-93257-2 (ISBN)
171,19 inkl. MwSt

This two-volume set discusses recent approaches and technological innovations for sustainable agriculture in smallholder farming systems impacted by climate change. The systems covered include crop-based agricultural production, as well as aquaculture and livestock production as related systems using similar techniques to combat food security issues brought about by climate change and resource overuse. The chapters detail innovations involving crop diversification, soil resilience management, geoinformatics and land suitability monitoring for smart farming, information technology in livestock production, and nutrient resource management in fishery aquaculture. Researchers, practitioners and industries will be able to use this information to implement socially and economically sustainable practices to achieve food security in impoverished areas vulnerable to climate change, while also learning about the rapid evolution in information technology that is applicable for and available to small holder farmers.  

 

Volume 1 focuses on current innovations in agricultural and livestock practices in response to climate change. It covers the technological challenges, approaches and mitigation strategies encountered by both scholars and practitioners working in livestock and agricultural production systems impacted by climate change.


lt;b>Prof. Arvind Kumar, a renowned educationist and researcher having more than four decades of experience has been given the responsibility since May, 2014 by the President of India as first Vice Chancellor of Rani Lakshmi Bai Central Agricultural University, Jhansi to develop the campus and academic programme as an Institution of National Importance. Prior to this assignment Prof. Kumar worked as Deputy Director General (Education), ICAR, New Delhi from 2009-2014, held the additional charge of Deputy Director General (Fisheries), ICAR, New Delhi about 5 months and was the Director of Directorate of Rapeseed-Mustard Research (DRMR), Bharatpur from 2002 to 2009. He is Fellow of National Academy of Agricultural Sciences (2012) and Fellow of International society of Noni Science (2018). He has been president of Indian Society of Oil Seeds (ISOS), Indian Society of Agronomy (ISA) and Society for Rapeseed Mustard Research (SRMR). Dr. Kumar received the Life time Achievement Award for his significant contributions in Agronomy & Rapeseed Mustard by Indian Society of Agronomy and Society for Rapeseed-Mustard Research. He has been the member of the Board of Management of several national reputed institutions like IARI, GBPUA&T, CAU, Imphal, SKUAS&T, Jammu, NDRI, Karnal. During his professional career at GBPUA&T, Pantnagar for about 27 years, was involved in teaching, research and extension education and also assigned various responsibilities including Joint Director Extension. For his outstanding contributions to the field of Rapeseed-Mustard research, he was given "Membership" by the International Consultative Group for Research on Rapeseed, Paris (France), from India. Dr. Kumar has been recognized for his professional achievements by several awards and fellowships. He has published more than 160 research papers in Indian and foreign journals, 90 popular articles, 60 books/ booklets/ chapters and presented more than 200 papers in National and International Conferences on aspects of oilseed research and management. He has vast National and International experience and visited 24 countries for Professional reasons.

Dr. Pavan Kumar is Assistant Professor at Department of Forest Biology and Tree Improvement, College of Horticulture and Forestry, Rani Lakshmi Bai Central Agricultural University, Jhansi, U.P., India. He obtained his Ph.D. degrees from Faculty of Natural Sciences, Jamia Millia Islamia, New Delhi. He did B.Sc (Botany) and M.Sc (Environmental Science) from Banaras Hindu University, Varanasi, India and subsequently obtained Master's degree in Remote Sensing (M. Tech) from Birla Institute of Technology, Mesra Ranchi, India. His current research interests include resilient agriculture and Climate Change studies. He is recipient of Innovation China National academy award for Remote Sensing. Dr. Kumar has published more than 60 research papers in international journals as well as authored several books and presented more than 40 papers in National and International Conferences. He has visited countries like USA, France, the Netherlands, Italy, China, Indonesia, Brazil and Malaysia for various academic/scientific assignments, workshop and conferences. Dr. Kumar is member of International Associations for Vegetation Science, USA and Institution of Geospatial and Remote Sensing, Malaysia.

Dr S.S. Singh is the Director Extension Education, Rani Laxmi Bai Central Agricultural University, Jhansi U.P. He has served as Director, ICAR- Agricultural Technology Application Research Institute, Kolkata, WB (2017-2020). Dr. Singh has handled 16 foreign / external funded projects on Natural Resource Management, Crop Management, livelihood Development and Crop Improvement funded by DFID, IFAD, USAID, BMGF, IRRI, CIMMYT, Ford Foundation and European Union. As Agronomist, he has contributed in development of five rice varieties which have been released by CVRC and Bihar SVRC and are suitable for aerobic drought prone, la

Chapter1. Impact of future climate change on Agriculture, Livestock Production and Aquaculture: Challenges and Policy.- Chapter2. Managing agricultural nitrogen losses in crop production and mitigation of climate change effects.- Chapter3. Critical analysis and evaluation of groundnut value chain for revamping its production for global food security.- Chapter4. Aluminum uptake, callose accumulation and invertase activity in lowland and upland rice genotypes in related to aluminum stress tolerance.- Chapter5. Gender issues in farming - Challenging socially embedded positions in agrarian context.- Chapter6. Characterization and Appraisal of Crop based Farming System for Sustainable Development of Agriculture.- Chapter7. Nitrogen based for farming system.- Chapter8. Resilience for salt tolerance in rice cultivars using various strategies of conventional breeding, molecular breeding and transgenic approaches.- Chapter9. Geoinformation for land suitability modelling for climate smart farming in Africa.- Chapter10. Climate Change Adaptation: Remote Sensing-based Flood Crop Loss Assessment to Support Crop Insurance.- Chapter11. Smallholder Pig value chains development and livelihood security.- Chapter12. Revolutionizing impact of poultry resources in food security and rural economy.- Chapter13. Milk and Milk Product Safety and Quality Assurance for Achieving Better Public Health Outcomes.- Chapter14. Diversification in Aquaculture Resources and Practices for Smallholder Farmers.- Chapter15. Value addition in meat and fish products for human health and nutrition.- Chapter16. Indian Fish as Bioindicators species.- Chapter17. Conclusion. 

Erscheinungsdatum
Zusatzinfo XIII, 346 p. 69 illus., 57 illus. in color.
Verlagsort Cham
Sprache englisch
Maße 155 x 235 mm
Gewicht 697 g
Themenwelt Naturwissenschaften Biologie Ökologie / Naturschutz
Naturwissenschaften Geowissenschaften
Technik Lebensmitteltechnologie
Weitere Fachgebiete Land- / Forstwirtschaft / Fischerei
Schlagworte Agricultural Production • food security • geoinformatics • livestock production • Smallholder Farming • Smart Farming • sustainable agriculture
ISBN-10 3-030-93257-5 / 3030932575
ISBN-13 978-3-030-93257-2 / 9783030932572
Zustand Neuware
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von Harald Zepp

Buch | Softcover (2023)
UTB (Verlag)
34,00