Ergebnisse zu
Lebensmitteltechnologie

Agents of Change
Enzymes in Milk and Dairy Products
von Alan L. Kelly; Lotte Bach Larsen
Buch | Softcover
2022 | Auflage: 1 | Springer International Publishing
ISBN: 9783030554842
213,99 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
The Paradox of Agrarian Change
Food Security and the Politics of Social Protection in Indonesia
von John McCarthy; Andrew McWilliam; Gerben Nooteboom
Buch | Softcover
2023 | Nus Press
ISBN: 9789813251830
40,95 € (inkl. MwSt)
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  • Versand in 7-10 Tagen
Lactic Acid Bacteria
Methods and Protocols
von Makoto Kanauchi
Buch | Hardcover
2024 | Springer-Verlag New York Inc.
ISBN: 9781071640951
235,39 € (inkl. MwSt)
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  • Versand in 10-15 Tagen