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Lebensmitteltechnologie

Sustainable Packaging
von Subramanian Senthilkannan Muthu
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2021 | Auflage: 1 | Springer Singapore
ISBN: 9789811646096
96,29 € (inkl. MwSt)
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Extrusion Cooking
Cereal Grains Processing
von Girish M. Ganjyal
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2020 | Auflage: 2 | Elsevier Science
ISBN: 9780128153611
235,00 € (inkl. MwSt)
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Science, Technology, and Applications
von K. Husnu Can Baser; Gerhard Buchbauer
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2020 | CRC Press
ISBN: 9781351246446
97,36 € (inkl. MwSt)
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Informatics in Poultry Production
A Technical Guidebook for Egg and Poultry Education, Research and Industry
von Alin Khaliduzzaman
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2022 | Auflage: 1 | Springer Nature Singapore
ISBN: 9789811925566
149,79 € (inkl. MwSt)
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Asiatic Water Buffalo
A Sustainable and Healthy Red Meat Source
von Rituparna Banerjee; Sukhdeo B. Barbuddhe; Naveena..
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2022 | Auflage: 1 | Springer Nature Singapore
ISBN: 9789811926198
128,39 € (inkl. MwSt)
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Hunger in the Early Northeast
von Cevasco Carla Cevasco
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2022 | Yale University Press
ISBN: 9780300265040
50,57 € (inkl. MwSt)
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Why We Should Love Wasps
von Seirian Sumner
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2022 | HarperCollins Publishers
ISBN: 9780008394493
6,99 € (inkl. MwSt)
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Nutritional Profile, Processing, Health Prospects and Commercial Uses
von Pinderpal Kaur; Sukhvinder Singh Purewal; Raj Kumar..
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2023 | Taylor & Francis Ebooks
ISBN: 9781003829164
196,74 € (inkl. MwSt)
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Principles and Applications in the Agri-Food Industry
von T. Anukiruthika; Digvir S. Jayas
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2023 | CRC Press
ISBN: 9781000914375
221,36 € (inkl. MwSt)
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Probiotic Foods and Beverages
Technologies and Protocols
von Adriano Gomes da Cruz; Erick Almeida Esmerino;..
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2023 | Auflage: 1 | Springer US
ISBN: 9781071631874
223,63 € (inkl. MwSt)
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