Ergebnisse zu
Lebensmitteltechnologie

Farm
A Multimodal Reader
von Joyce Kinkead; Evelyn Funda; Lynne S. McNeill
Buch | Softcover
2020 | Utah State University Press
ISBN: 9781607329879
39,95 € (inkl. MwSt)
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Cold Pressed Oils
Green Technology, Bioactive Compounds, Functionality, and Applications
von Mohamed Fawzy Ramadan
Buch | Softcover
2020 | Academic Press Inc
ISBN: 9780128181881
147,15 € (inkl. MwSt)
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Sustainable Agriculture Reviews 43
Pharmaceutical Technology for Natural Products Delivery Vol. 1 Fundamentals and Applications
von Ankit Saneja; Amulya K. Panda; Eric Lichtfouse
Buch | Hardcover
2020 | Auflage: 1 | Springer International Publishing
ISBN: 9783030418373
106,99 € (inkl. MwSt)
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Cinnamon
Nutrition, Consumption and Health
von Joseph M. Croce
Buch | Softcover
2020 | Nova Science Publishers Inc
ISBN: 9781536186796
89,95 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Food, Politics, and Society
Social Theory and the Modern Food System
von Alejandro Colas; Dr. Jason Edwards; Jane Levi;..
Buch | Softcover
2018 | University of California Press
ISBN: 9780520291959
31,15 € (inkl. MwSt)
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  • Versand in 10-15 Tagen
Mediterranean Wild Edible Plants
Ethnobotany and Food Composition Tables
von María de Cortes Sánchez-Mata; Javier Tardío
Buch | Softcover
2018 | Springer-Verlag New York Inc.
ISBN: 9781493980215
192,59 € (inkl. MwSt)
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  • Versand in 10-14 Tagen