Authenticity of Foods of Plant Origin von Konstantinos Kotsanopoulos Buch | Hardcover 2022 | CRC Press ISBN: 9780367146535 186,95 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Handbook of Nutraceuticals and Natural Products, 2 Volume Set von Sreerag Gopi; Preetha Balakrishnan Buch | Hardcover 2022 | John Wiley & Sons Inc ISBN: 9781119746799 361,34 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Regenesis Feeding the World Without Devouring the Planet von George Monbiot Buch | Softcover 2022 | Penguin USA ISBN: 9780143135968 18,85 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Transforming Food Environments von Charlotte EL Evans Buch | Hardcover 2022 | CRC Press ISBN: 9780367489663 218,20 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Die aktuelle Lebensmittelhygiene-Verordnung - Buch mit E-Book Umsetzung in die Praxis von Johann Hamdorf Buch | Softcover 2018 | Auflage: 2 | DIN Media ISBN: 9783410255246 83,20 € (inkl. MwSt) in den Warenkorb Versand in 7-10 Tagen
Handbook of Millets - Processing, Quality, and Nutrition Status von C. Anandharamakrishnan; Ashish Rawson; C. K. Sunil Buch | Hardcover 2022 | Springer Verlag, Singapore ISBN: 9789811672231 192,59 € (inkl. MwSt) in den Warenkorb Versand in 10-14 Tagen
Cold Chain Management for the Fresh Produce Industry in the Developing World von Vijay Yadav Tokala; Majeed Mohammed Buch | Softcover 2022 | CRC Press ISBN: 9781032126890 83,50 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized.. von Weibiao Zhou; Jing Gao Buch | Hardcover 2022 | Academic Press Inc ISBN: 9780323855570 157,10 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Biological and Chemical Hazards in Food and Food Products Prevention, Practices, and Management von Santosh K. Mishra; Megh R. Goyal; Manju Gaare Buch | Hardcover 2022 | Apple Academic Press Inc. ISBN: 9781774637135 163,35 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Functional Foods von Navnidhi Chhikara; Anil Panghal; Gaurav Chaudhary Buch | Hardcover 2022 | Wiley-Scrivener ISBN: 9781119775560 226,79 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Hygiene in der Gemeinschaftsgastronomie Infektionen wirksam verhindern inkl. Schulung von Ulla Ballies; Regina Zschaler Buch | Softcover 2019 | Behr's GmbH ISBN: 9783954686650 127,87 € (inkl. MwSt) in den Warenkorb Versand in 10-14 Tagen
Production and Commercialization of Insects as Food and Feed Identification of the Main Constraints in the European Union von Francesco Montanari; Ana Pinto de Moura; Luís.. Buch | Softcover 2022 | Auflage: 1 | Springer International Publishing ISBN: 9783030684082 85,59 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
The Art of Carbohydrate Analysis von Gerrit J. Gerwig Buch | Softcover 2022 | Auflage: 1 | Springer International Publishing ISBN: 9783030777937 64,19 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
High-Temperature Processing of Food Products Unit Operations and Processing Equipment in the Food Industry von Seid Mahdi Jafari Buch | Softcover 2022 | Woodhead Publishing ISBN: 9780128186183 189,95 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Phycobiotechnology Biodiversity and Biotechnology of Algae and Algal Products for Food, Feed, and Fuel von Jeyabalan Sangeetha; Devarajan Thangadurai;.. Buch | Softcover 2022 | Apple Academic Press Inc. ISBN: 9781774637609 103,45 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Rebellious Cooks and Recipe Writing in Communist Bulgaria von Dr Albena Shkodrova Buch | Softcover 2022 | Bloomsbury Academic ISBN: 9781350205444 37,40 € (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Clove (Syzygium aromaticum) Chemistry, Functionality and Applications von Mohamed Fawzy Ramadan Buch | Softcover 2022 | Academic Press Inc ISBN: 9780323851770 189,95 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Koji Alchemy Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie) von Jeremy Umansky; Rich Shih Buch | Hardcover 2020 | Chelsea Green Publishing Co ISBN: 9781603588683 34,90 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Eating People Is Wrong, and Other Essays on Famine, Its Past, and Its Future von Cormac Ó Gráda Buch | Softcover 2020 | Princeton University Press ISBN: 9780691210315 34,90 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
An Integrated Approach to Nutrition and Exercise von Fred Collins Buch | Hardcover 2022 | States Academic Press ISBN: 9781639890453 149,75 € (inkl. MwSt) in den Warenkorb Lieferzeit auf Anfrage