Lipid-G protein-Membrane protein interactions von Bhagyashree Buch | Softcover 2023 | Alibaba ISBN: 9781805294771 39,85 € (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Engineering Applications in Livestock Production von Ayon Tarafdar; Ashok Pandey; Gyanendra Kumar Gaur;.. Buch | Softcover 2024 | Academic Press Inc ISBN: 9780323983853 149,95 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
The Power of Connected Harnessing Energy Management with IoT von Kiran Chopra Buch | Softcover 2024 | Self ISBN: 9798869120496 23,65 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Emerging Technologies for the Food Industry 3-volume set von Anandharamakrishnan C.; Jeyan Arthur Moses Media-Kombination 2024 | Apple Academic Press Inc. ISBN: 9781774914304 529,95 € (inkl. MwSt) Versand in 3-4 Wochen
The state of food and agriculture 2023 revealing the true cost of food to transform agrifood system von Food and Agriculture Organization Buch | Softcover 2024 | Food & Agriculture Organization of.. ISBN: 9789251381670 59,95 € (inkl. MwSt) in den Warenkorb Versand in 10-20 Tagen
Semantic Web Technologies for Food Tech Knowledge von Padmavathi T Buch | Softcover 2023 | Self Publish ISBN: 9781805280781 44,85 € (inkl. MwSt) in den Warenkorb Lieferzeit auf Anfrage
Conductive Adhesives A Tin-Lead Solder Alternative von Irfan Ahmad Buch | Softcover 2023 | Independent Publishers ISBN: 9781805290971 39,85 € (inkl. MwSt) in den Warenkorb Versand in 10-15 Tagen
Application of Polysaccharide Metal Nanoconjugates in Cancer Detection and Therapy von Unnikrishnan B S Buch | Softcover 2023 | Independent Author ISBN: 9781805251934 39,85 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Rückstände, Kontaminanten und Toxikologie BEHR'S...ONLINE Datenbank Behr's Verlag EAN: 2252000028548 73,83 € (inkl. MwSt)
Lebensmitteltoxikologie - Online Version BEHR'S...ONLINE Datenbank BEHR'S...ONLINE EAN: 2252000028531 16,05 € (inkl. MwSt)
Basic Principles of Nutrition Science von Jordan Moore; Barbara Kelly; Philip Carter Buch | Hardcover 2024 | Kruger Brentt Publisher Uk. Ltd. ISBN: 9781787151673 174,50 € (inkl. MwSt) in den Warenkorb Versand in 15-20 Tagen
Rice Functional Genomics (eBook) Challenges, Progress and Prospects von Narayana M. Upadhyaya eBook Download (PDF) 2007 | Springer New York ISBN: 9780387489148 213,99 € (inkl. MwSt) Download sofort lieferbar
Ingredients in Meat Products (eBook) Properties, Functionality and Applications von Rodrigo Tarté eBook Download (PDF) 2009 | Springer New York ISBN: 9780387713274 96,29 € (inkl. MwSt) Download sofort lieferbar
Edible Films and Coatings for Food Applications (eBook) von Milda E. Embuscado; Kerry C. Huber eBook Download (PDF) 2009 | Springer New York ISBN: 9780387928241 96,29 € (inkl. MwSt) Download sofort lieferbar
Mycotoxins in Foodstuffs (eBook) von Martin Weidenbörner eBook Download (PDF) 2007 | Springer New York ISBN: 9780387736891 149,79 € (inkl. MwSt) Download sofort lieferbar
Utilization of By-Products and Treatment of Waste in the Food Industry (eBook) von Vasso Oreopoulou; Winfried Russ eBook Download (PDF) 2006 | Springer US ISBN: 9780387357669 149,79 € (inkl. MwSt) Download sofort lieferbar
Dictionary of Food Compounds with CD-ROM (eBook) von Shmuel Yannai eBook Download (PDF) 2012 | CRC Press ISBN: 9781420083521 1.035,25 € (inkl. MwSt) Download sofort lieferbar
Food Safety (eBook) A Practical and Case Study Approach von Richard J. Marshall eBook Download (PDF) 2006 | Springer US ISBN: 9780387339573 213,99 € (inkl. MwSt) Download sofort lieferbar
Food Bites (eBook) The Science of the Foods We Eat von Richard W Hartel; AnnaKate Hartel eBook Download (PDF) 2009 | Springer New York ISBN: 9780387758459 16,99 € (inkl. MwSt) Download sofort lieferbar
Food Materials Science (eBook) Principles and Practice von José Miguel Aguilera; Peter J. Lillford eBook Download (PDF) 2007 | Springer New York ISBN: 9780387719474 213,99 € (inkl. MwSt) Download sofort lieferbar