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Lebensmitteltechnologie

Plant-Based Foods: Ingredients, Technology and Health Aspects

von Alev Yüksel Aydar

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031274459

171,¹⁹ € (inkl. MwSt)

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Sustainable Food Innovation

von Luca Serventi

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031123603

160,⁴⁹ € (inkl. MwSt)

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Resilient food systems - A proposed analytical strategy for empirical applications

Background paper for The State of Food and Agriculture 2021. FAO Agricultural Development Economics Working Paper 21-10

von M. A. Constas; M. d'Errico; J. F. Hoddinott; R...

Buch | Softcover

2024 | Food & Agriculture Organization of..

ISBN: 9789251352687

17,⁴⁰ € (inkl. MwSt)

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Urban food system and nutrition assessment in Pokhara, Nepal

Project report

von A. Raza; H. Pandey; A. S. Lobo; A. Ganpule-Rao

Buch | Softcover

2024 | Food & Agriculture Organization of..

ISBN: 9789251357637

26,¹⁰ € (inkl. MwSt)

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Agro-Wastes for Packaging Applications

von Sneh Punia Bangar; Priyanka Kajla

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032583129

209,⁹⁵ € (inkl. MwSt)

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Pickling and Fermentation for the Prepared

Creating a resilient food supply

von Grace Tanaka

Buch | Softcover

2024 | Grace Tanaka

ISBN: 9798869233615

19,⁹⁰ € (inkl. MwSt)

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Sensory Evaluation and Consumer Acceptance of New Food Products

Principles and Applications

von Ana Isabel de Almeida Costa; Maria Joao P Monteiro;..

Buch | Hardcover

2024 | Royal Society of Chemistry

ISBN: 9781839161544

219,⁹⁵ € (inkl. MwSt)

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Dry Fish: A Global Perspective on Nutritional Security and Economic Sustainability

von Amit Ranjan; S. A. Shanmugam

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031624612

235,³⁹ € (inkl. MwSt)

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Designing Gluten Free Bakery and Pasta Products

von Marina F. de Escalada Pla; Carolina E. Genevois

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031283468

117,⁶⁹ € (inkl. MwSt)

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The Vertical Farm

Scientific Advances and Technological Developments

von Kheir Al-Kodmany; Andrew Keong Ng; Abel Tablada;..

Buch | Softcover

2024 | CRC Press

ISBN: 9781032437217

56,¹⁰ € (inkl. MwSt)

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Statistical Aspects of Community Health and Nutrition

von A. K. Nigam

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032760698

186,⁹⁵ € (inkl. MwSt)

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Sustainable Postharvest Technologies for Fruits and Vegetables

von Sajid Ali; Shabir Ahmad Mir; B.N. Dar; Shaghef..

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032426013

236,⁹⁰ € (inkl. MwSt)

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Environmental Challenges in Attaining Food Security

von Ashita Sharma; Manish Kumar; Puneet Sharma

Buch | Hardcover

2024 | Academic Press Inc

ISBN: 9780443219078

168,³⁵ € (inkl. MwSt)

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Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health

von John Oloche Onuh; Yashwant V. Pathak

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032374208

239,⁹⁵ € (inkl. MwSt)

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Jerusalem Artichoke Food Science and Technology

Helianthus Tuberosus

von Barbara Sawicka; Barbara Krochmal-Marczak

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811908071

192,⁵⁹ € (inkl. MwSt)

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Postharvest Handling

A Systems Approach

von Wojciech J. Florkowski; Nigel H. Banks; Robert L...

Buch | Hardcover

2021 | Academic Press Inc

ISBN: 9780128228456

169,⁹⁵ € (inkl. MwSt)

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Frontiers in Agri-Food Supply Chains

Frameworks and Case Studies

von Sander de Leeuw; Renzo Akkerman; Rodrigo Romero..

Buch | Hardcover

2024 | Burleigh Dodds Science Publishing..

ISBN: 9781801462716

186,⁹⁵ € (inkl. MwSt)

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Food Security and Nutrition

von Reagan Perry

Buch | Hardcover

2023 | Murphy & Moore Publishing

ISBN: 9781639877249

155,⁵⁰ € (inkl. MwSt)

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Alternative Sweet and Supersweet Principles

Natural Sweeteners and Plants

von Ram Snehi Dwivedi

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789813363526

106,⁹⁹ € (inkl. MwSt)

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Food Waste to Green Fuel: Trend & Development

von Neha Srivastava; Maqsood Ahmad Malik

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811908156

213,⁹⁹ € (inkl. MwSt)

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Edible Flowers

Health Benefits, Nutrition, Processing, and Applications

von Arun Kumar Gupta; Vijay Kumar; Bindu Naik; Poonam..

Buch | Softcover

2024 | Academic Press Inc

ISBN: 9780443137693

189,⁹⁵ € (inkl. MwSt)

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Nutrition and Diet in Health

Principles and Applications

von Adenike Temidayo Oladiji; Johnson Olaleye Oladele;..

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032421711

189,⁹⁵ € (inkl. MwSt)

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Handbook of Plant-Based Meat Analogs

Innovation, Technology and Quality

von Gokare A. Ravishankar; Ambati Ranga Rao; Reza..

Buch | Softcover

2024 | Academic Press Inc

ISBN: 9780443218460

239,⁹⁵ € (inkl. MwSt)

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Frostbite

How Refrigeration Changed Our Food, Our Planet, and Ourselves

von Nicola Twilley

Buch | Hardcover

2024 | Prentice Hall Press

ISBN: 9780735223288

33,⁶⁵ € (inkl. MwSt)

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How Food Is Made

von Harriet Brundle

Buch | Softcover

2024 | BookLife Publishing

ISBN: 9781805050568

7,⁴⁵ € (inkl. MwSt)

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Advances in Sustainable Food Packaging Technology

von Megh R. Goyal; Preeti Birwal; ANAND KUMAR PANDEY;..

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774913949

188,⁸⁵ € (inkl. MwSt)

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Dietary Supplements and Functional Foods: Processing Effects and Health Benefits

von Winston Ford

Buch | Hardcover

2023 | Syrawood Publishing House

ISBN: 9781647403720

158,⁵⁵ € (inkl. MwSt)

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Food Flavorings, Colorings and Preservatives: A Chef's Guide

von Manuel Newman

Buch | Hardcover

2023 | States Academic Press

ISBN: 9781639898015

147,⁴⁵ € (inkl. MwSt)

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Microbial Pigments

Applications in Food and Beverage Industry

von Mohammed Kuddus; Poonam Singh; Sindhu Raveendran;..

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032392639

168,³⁵ € (inkl. MwSt)

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Advances in Food and Nutrition Research

Buch | Hardcover

2024 | Academic Press Inc

ISBN: 9780443293924

157,¹⁰ € (inkl. MwSt)

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Analytical Methods for Milk and Milk Products

Volume 3: Microbiological Analysis, Isolation, and Characterization

von Megh R. Goyal; N. Veena; Santosh Kumar Mishra

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774917411

179,⁹⁵ € (inkl. MwSt)

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Practicing Food Studies

von Amy Bentley; Fabio Parasecoli; Krishnendu Ray

Buch | Softcover

2024 | New York University Press

ISBN: 9781479828098

29,⁹⁰ € (inkl. MwSt)

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Think Like a Dietitian

A Nutrition Counseling Starter Kit

von J. Barretto Patterson

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032352466

89,⁷⁵ € (inkl. MwSt)

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A Treatise on Adulterations of Food, and Culinary Poisons

Exhibiting the Fraudulent Sophistications

von Friedrich Christian Accum

Buch | Softcover

2023 | Intell Book Publishers

ISBN: 9781805476078

18,⁶⁵ € (inkl. MwSt)

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Food Safety and Toxicology

von Freddy Lawrence

Buch | Hardcover

2023 | Syrawood Publishing House

ISBN: 9781647404390

159,⁹⁵ € (inkl. MwSt)

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Food Security and Sustainability: Global Issues and Challenges

von Ashley Ward

Buch | Hardcover

2023 | Callisto Reference

ISBN: 9781641168410

149,⁹⁵ € (inkl. MwSt)

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Grains: Properties, Processing and Nutritional Content

von Hayes Lawrence

Buch | Hardcover

2023 | Callisto Reference

ISBN: 9781641168403

157,⁹⁵ € (inkl. MwSt)

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Food Planet Future

The Art of Turning Food and Climate Perils into Possibilities

von Robert Dash

Buch | Hardcover

2024 | Papadakis

ISBN: 9781906506742

43,⁶⁵ € (inkl. MwSt)

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Microbial Decontamination of Food

von Manzoor Ahmad Shah; Shabir Ahmad Mir

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811951169

160,⁴⁹ € (inkl. MwSt)

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Planning Sustainable and Resilient Food Systems

From Soil to Soil

von Julia Freedgood

Buch | Softcover

2024 | Routledge

ISBN: 9781032276861

41,¹⁰ € (inkl. MwSt)

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Casein

Structural Properties, Uses, Health Benefits and Nutraceutical Applications

von Mamdouh El-Bakry; Bhavbhuti M. Mehta

Buch | Softcover

2024 | Academic Press Inc

ISBN: 9780443158360

189,⁹⁵ € (inkl. MwSt)

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Agrifood Transitions in the Anthropocene

Challenges, Contested Knowledge, and the Need for Change

von Allison Marie Loconto; Douglas H Constance

Buch | Hardcover

2024 | SAGE Publications Ltd

ISBN: 9781529680157

93,⁵⁰ € (inkl. MwSt)

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Bioactive Extraction and Application in Food and Nutraceutical Industries

von Tanmay Sarkar; Siddhartha Pati

Buch | Hardcover

2024 | Springer-Verlag New York Inc.

ISBN: 9781071636008

213,⁹⁹ € (inkl. MwSt)

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Planning Sustainable and Resilient Food Systems

From Soil to Soil

von Julia Freedgood

Buch | Hardcover

2024 | Routledge

ISBN: 9781032276854

168,³⁵ € (inkl. MwSt)

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Multidimensional Characterization of Dietary Lipids

von Christelle Lopez; Claude Genot; Alain Riaublanc

Buch | Hardcover

2024 | Springer-Verlag New York Inc.

ISBN: 9781071637579

213,⁹⁹ € (inkl. MwSt)

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Foodborne Bacterial Pathogens

Methods and Protocols

von Arnaud Bridier

Buch | Hardcover

2024 | Springer-Verlag New York Inc.

ISBN: 9781071640999

235,³⁹ € (inkl. MwSt)

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Sequencing Technologies in Microbial Food Safety and Quality

von Devarajan Thangardurai; Leo M.L. Nollet; Saher..

Buch | Softcover

2024 | CRC Press

ISBN: 9780367760533

118,⁴⁵ € (inkl. MwSt)

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Bioactive Peptides

Production, Bioavailability, Health Potential, and Regulatory Issues

von John Onuh; M. Selvamuthukumaran; Yashwant V Pathak

Buch | Softcover

2024 | CRC Press

ISBN: 9781032001449

87,²⁵ € (inkl. MwSt)

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Image Based Computing for Food and Health Analytics: Requirements, Challenges, Solutions..

IBCFHA

von Rajeev Tiwari; Deepika Koundal; Shuchi Upadhyay

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031229619

213,⁹⁹ € (inkl. MwSt)

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Food Waste Conversion

von Cristobal N. Aguilar Gonzalez; Ricardo Gómez-García;..

Buch | Softcover

2024 | Springer-Verlag New York Inc.

ISBN: 9781071633052

139,⁰⁹ € (inkl. MwSt)

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