Ergebnisse zu
Lebensmitteltechnologie

The Oyster
Or, Radial Suppleness
von Dejan Lukic; Nik Kosieradzki
Buch | Softcover
2020 | Contra Mundum Press
ISBN: 9781940625423
22,45 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
SDG2 - Zero Hunger
Food Security, Improved Nutrition and Sustainable Agriculture
von Ambe Emmanuel Cheo; Kugedera Andrew Tapiwa
Buch | Softcover
2021 | Emerald Publishing Limited
ISBN: 9781789738063
52,35 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Inland Fisheries
Conservation and Processing
von Satish Chander Agarwal
Buch | Hardcover
2021 | CRC Press
ISBN: 9780367757311
229,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Food Processing
Advances in Thermal Technologies
von Kshirod Kumar Dash; Sourav Chakraborty
Buch | Hardcover
2021 | CRC Press
ISBN: 9780367337209
189,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Cereals and Cereal-Based Foods
Functional Benefits and Technological Advances for Nutrition and Healthcare
von Megh R. Goyal; Kamaljit Kaur; Jaspreet Kaur
Buch | Hardcover
2021 | Apple Academic Press Inc.
ISBN: 9781771889445
179,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
The Fate of Food
What We'll Eat in a Bigger, Hotter, Smarter World
von Amanda Little
Buch | Softcover
2021 | Harmony Books
ISBN: 9780804189040
17,85 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
GMO Food
A Reference Handbook
von David E. Newton
Buch | Hardcover
2021 | ABC-CLIO
ISBN: 9781440877766
65,45 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen