Ergebnisse zu
Lebensmitteltechnologie

von Martin Glicksman
eBook Download (EPUB)
2020 | CRC Press
ISBN: 9781000697445
70,59 (inkl. MwSt)
  • Download sofort lieferbar
Proceedings of the 1st International Conference on Halal Development (ICHaD 2020), Malang, Indonesia, October 8, 2020
von Winai Dahlan; Nurdeng Deuraseh; Idris; Hadi Nur;..
eBook Download (EPUB)
2021 | CRC Press
ISBN: 9781000416053
3,84 (inkl. MwSt)
  • Download sofort lieferbar
25 Innovators Reimagining Food
von Munson Richard Munson
eBook Download (EPUB)
2021 | Island Press
ISBN: 9781642831917
40,59 (inkl. MwSt)
  • Download sofort lieferbar
Nutrition in Cancer Prevention, Treatment, and Survivorship
von David Heber; Zhaoping Li; Vay Liang
eBook Download (EPUB)
2021 | CRC Press
ISBN: 9781000399851
98,87 (inkl. MwSt)
  • Download sofort lieferbar
A Miraculous Product of Nature
von Om Prakash Agrawal; Younis Ahmad Hajam; Rajesh..
eBook Download (EPUB)
2021 | CRC Press
ISBN: 9781000512991
63,63 (inkl. MwSt)
  • Download sofort lieferbar
Conservation and Processing
von Satish Chander Agarwal
eBook Download (PDF)
2021 | Taylor and Francis
ISBN: 9781000373882
237,81 (inkl. MwSt)
  • Download sofort lieferbar
Opportunities and Challenges
von Ramesh C. Ray
eBook Download (EPUB,PDF)
2021 | Auflage: 1 | Elsevier Science
ISBN: 9780128223925
160,00 (inkl. MwSt)
  • Download sofort lieferbar
Politics, Practice, and Theory
von Dr Eva Haifa Giraud
eBook Download (EPUB)
2021 | Bloomsbury Publishing
ISBN: 9781350124943
28,92 (inkl. MwSt)
  • Download sofort lieferbar
Concept and Assessments
von Subramanian Senthilkannan Muthu
eBook Download (PDF)
2021 | Springer Singapore
ISBN: 9789811602399
53,49 (inkl. MwSt)
  • Download sofort lieferbar
Production, Physical Characterization and Oxidative Stability
von Pedro J. Garcia-Moreno; Charlotte Jacobsen;..
eBook Download (EPUB,PDF)
2021 | Auflage: 1 | Elsevier Science
ISBN: 9780128230275
131,00 (inkl. MwSt)
  • Download sofort lieferbar