Ergebnisse zu
Lebensmitteltechnologie

Advances in Macrofungi
Industrial Avenues and Prospects
von Kandikere R. Sridhar; Sunil K. Deshmukh
Buch | Hardcover
2021 | CRC Press
ISBN: 9780367562052
218,20 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Grains
Engineering Fundamentals of Drying and Storage
von Fuji Jian; Digvir S. Jayas
Buch | Hardcover
2021 | CRC Press
ISBN: 9781032013985
218,20 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Kefir
Nutrition, Consumption and Health Benefits
von Larry B. Lewis
Buch | Hardcover
2020 | Nova Science Publishers Inc
ISBN: 9781536188059
176,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Food Traceability in Jordan
Current Perspectives
von Moawiya A. Haddad; Mohammed I. Yamani; Da'san M.M...
Buch | Softcover
2021 | Springer International Publishing
ISBN: 9783030668198
58,84 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Dairy Foods
Processing, Quality, and Analytical Techniques
von Adriano Gomes Da Cruz; Chaminda Senaka Ranadheera;..
Buch | Hardcover
2021 | Woodhead Publishing
ISBN: 9780128204788
195,75 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen