Ergebnisse zu
Lebensmitteltechnologie

Food, Politics, and Society
Social Theory and the Modern Food System
von Alejandro Colas; Dr. Jason Edwards; Jane Levi;..
Buch | Hardcover
2018 | University of California Press
ISBN: 9780520291942
99,75 € (inkl. MwSt)
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  • Versand in 10-15 Tagen
Plant Bioproducts
von Guanqun Chen; Randall J. Weselake; Stacy D. Singer
Buch | Hardcover
2018 | Springer-Verlag New York Inc.
ISBN: 9781493986149
213,99 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
Food Safety = Behavior
30 Proven Techniques to Enhance Employee Compliance
von Frank Yiannas
Buch | Softcover
2016 | Springer-Verlag New York Inc.
ISBN: 9781493943951
58,84 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
Kent’s Technology of Cereals
An Introduction for Students of Food Science and Agriculture
von Kurt A. Rosentrater; Anthony D Evers
Buch | Hardcover
2017 | Woodhead Publishing Ltd
ISBN: 9780081005293
199,50 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Food Lipids
Chemistry, Nutrition, and Biotechnology, Fourth Edition
von Casimir C. Akoh
Buch | Hardcover
2017 | Crc Press Inc
ISBN: 9781498744850
299,25 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Fundamentals and Applications
von Gustavo V. Barbosa-Cánovas; Anthony J. Fontana;..
Buch | Hardcover
2020 | Wiley-Blackwell
ISBN: 9781118768310
255,68 € (inkl. MwSt)
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The Meat Crisis
Developing more Sustainable and Ethical Production and Consumption
von Joyce D'Silva; John Webster
Buch | Softcover
2017 | Routledge
ISBN: 9781138673298
49,85 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Food Citizenship
Food System Advocates in an Era of Distrust
von Ray A. Goldberg
Buch | Softcover
2018 | Oxford University Press Inc
ISBN: 9780190871819
37,40 € (inkl. MwSt)
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