Ergebnisse zu
Lebensmitteltechnologie

Food Toxicology
Current Advances and Future Challenges
von Ashish Sachan; Suzanne Hendrich
Buch | Softcover
2021 | Apple Academic Press Inc.
ISBN: 9781774630556
103,45 € (inkl. MwSt)
in den Warenkorb
  • Versand in 3-4 Wochen
Plant Biotechnology, Volume 1
Principles, Techniques, and Applications
von Bishun Deo Prasad; Sangita Sahni; Prasant Kumar;..
Buch | Softcover
2021 | Apple Academic Press Inc.
ISBN: 9781774631102
103,45 € (inkl. MwSt)
in den Warenkorb
  • Versand in 3-4 Wochen
Food Hydrocolloids
Functionalities and Applications
von Yapeng Fang; Hongbin Zhang; Katsuyoshi Nishinari
Buch | Softcover
2022 | Springer Verlag, Singapore
ISBN: 9789811603228
139,09 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-14 Tagen
Ancient Wheats
von Nusret Zencirci; Hakan Ulukan; Faheem Shehzad..
Buch | Hardcover
2022 | Springer International Publishing
ISBN: 9783031072840
171,19 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-14 Tagen
Tsukemono
Decoding the Art and Science of Japanese Pickling
von Ole G. Mouritsen; Klavs Styrbæk
Buch | Softcover
2022 | Springer International Publishing
ISBN: 9783030578640
29,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen
Korean Food Systems
Secrets of the K-Diet for Healthy Aging
von Dong-Hwa Shin; Kalidas Shetty
Buch | Softcover
2022 | CRC Press
ISBN: 9781032231099
73,55 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen
Handbook of Plum Fruit
Production, Postharvest Science, and Processing Technology
von Amir Gull; Gulzar Ahmad Nayik; Sajad Mohd Wani;..
Buch | Hardcover
2022 | CRC Press
ISBN: 9781032062426
218,20 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-20 Tagen