Ergebnisse zu
Lebensmitteltechnologie

Functional Foods and Nutraceuticals
Bioactive Components, Formulations and Innovations
von Chukwuebuka Egbuna; Genevieve Dable Tupas
Buch | Hardcover
2020 | Auflage: 1 | Springer International Publishing
ISBN: 9783030423186
235,39 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
β-Casomorphins
A1 Milk, Milk Peptides and Human Health
von Mohammad Raies Ul Haq
Buch | Hardcover
2020 | Springer Verlag, Singapore
ISBN: 9789811534560
139,09 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Raw Veganism
The Philosophy of The Human Diet
von Carlo Alvaro
Buch | Hardcover
2020 | Routledge
ISBN: 9780367435028
168,35 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Adventures on the China Wine Trail
How Farmers, Local Governments, Teachers, and Entrepreneurs Are Rocking the Wine World
von Cynthia Howson; Pierre Ly
Buch | Hardcover
2020 | Rowman & Littlefield
ISBN: 9781538133521
37,40 € (inkl. MwSt)
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  • Versand in 15-20 Tagen