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Lebensmitteltechnologie

Food and Human Responses
A Holistic View
von Kodoth Prabhakaran Nair
Buch | Softcover
2021 | Auflage: 1 | Springer International Publishing
ISBN: 9783030354398
139,09 € (inkl. MwSt)
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Analysis, Occurrence and Toxicity
von Bahruddin Saad; Rosanna Tofalo
eBook Download (PDF)
2019 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781788015813
229,99 € (inkl. MwSt)
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A Reference Handbook
von Newton David E. Newton
eBook Download (EPUB)
2019 | ABC-CLIO
ISBN: 9781440867644
57,91 € (inkl. MwSt)
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Pleasure, Wellbeing and Consumption
von Wided Batat
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2019 | Taylor and Francis
ISBN: 9781351182188
53,99 € (inkl. MwSt)
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Cultivating Common Ground to End an American Crisis
von Jeremy K. Everett
eBook Download (EPUB)
2019 | Baker Publishing Group
ISBN: 9781493418305
12,65 € (inkl. MwSt)
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Lactic Acid Bacteria
Omics and Functional Evaluation
von Wei Chen
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2019 | Springer Singapore
ISBN: 9789811378324
160,49 € (inkl. MwSt)
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Molecular, Cellular, and Nutritional Aspects Applications to Humans
von Dominique Meynial-Denis
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2019 | CRC Press
ISBN: 9781498765145
58,43 € (inkl. MwSt)
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