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Lebensmitteltechnologie

Our Food Problems and How to Fix Them
von Tim Lang
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2020 | Penguin Books Ltd
ISBN: 9780241404812
10,99 € (inkl. MwSt)
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Koji Alchemy
Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)
von Rich Shih; Jeremy Umansky
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2020 | Chelsea Green Publishing
ISBN: 9781603588690
45,08 € (inkl. MwSt)
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Microbial Nanobiotechnology
Principles and Applications
von Agbaje Lateef; Evariste Bosco Gueguim-Kana; Nandita..
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2021 | Springer Singapore
ISBN: 9789813347779
160,49 € (inkl. MwSt)
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Impact on People, Animals, and the Environment
von Don M. Huber; Charles L. Wilson
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2021 | CRC Press
ISBN: 9781000388015
73,17 € (inkl. MwSt)
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Enhancing Halal Sustainability
Selected Papers from the 4th International Halal Conference 2019
von Nur Nafhatun Md Shariff; Najahudin Lateh; Nur..
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2021 | Springer Singapore
ISBN: 9789813348547
223,63 € (inkl. MwSt)
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Aquaculture Pathophysiology
Volume I. Finfish Diseases
von Bernardo Baldisserotto; Roger Sie-Maen Chong;..
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2022 | Auflage: 1 | Elsevier Science
ISBN: 9780128123379
175,00 € (inkl. MwSt)
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Chemistry, Processing Technology, and Utilization
von Shabir Ahmad Mir; Khalid Muzaffar; Sajad Ahmad Sofi
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2022 | CRC Press
ISBN: 9781000688825
186,21 € (inkl. MwSt)
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Clove (Syzygium aromaticum)
Chemistry, Functionality and Applications
von Mohamed Fawzy Ramadan
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2022 | Auflage: 1 | Elsevier Science
ISBN: 9780323885515
175,00 € (inkl. MwSt)
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Food Proteomics
Technological Advances, Current Applications and Future Perspectives
von Jose M. Lorenzo; Maria Lopez Pedrouso; Daniel..
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2022 | Auflage: 1 | Elsevier Science
ISBN: 9780323908900
131,00 € (inkl. MwSt)
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Climate-smart production of coffee
Improving social and environmental sustainability
von Reinhold Muschler
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2023 | Burleigh Dodds Science Publishing
ISBN: 9781786764850
194,99 € (inkl. MwSt)
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