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Lebensmitteltechnologie

Techniques, Processes, and Ingredients for Crafting Flavorful Beer
von Robert Keifer
Buch | Softcover
2022 | Brewers Publications
ISBN: 9781938469756
18,65 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Food and Nutraceutical Applications
von Milica Pojic; Brijesh K Tiwari
Buch | Softcover
2022 | Academic Press Inc
ISBN: 9780323909105
143,40 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Biochemical, Processing, and Nutraceutical Aspects
von Ritva Repo-Carrasco-Valencia; Mabel Cristina Tomás
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367531409
219,95 (inkl. MwSt)
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  • Versand in 15-20 Tagen
Unlocking Advancement Opportunities in the Food Manufacturing Sector
von Dr Wayne Martindale; Dr Linh Duong; Dr Sandeep..
Buch | Softcover
2022 | CABI Publishing
ISBN: 9781789248425
45,35 (inkl. MwSt)
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Materials,Techniques and Environmental Issues
von N. C. Saha; Anup K. Ghosh; Meenakshi Garg; Susmita..
Buch | Hardcover
2022 | Springer Verlag, Singapore
ISBN: 9789811642326
192,59 (inkl. MwSt)
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  • Versand in 10-14 Tagen
Chemistry, Processing & Bioactivity
von Bin Li; Li Wang; Weibin Bai; Wei Chen; Fang Chen
Buch | Hardcover
2022 | Springer Verlag, Singapore
ISBN: 9789811670541
181,89 (inkl. MwSt)
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Convivial Economics on a Greek Isle
von Marina Karides
Buch | Softcover
2022 | State University of New York Press
ISBN: 9781438483047
33,60 (inkl. MwSt)
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Traditional and Modern Medicinal Uses
von Dilip Ghosh; Prasad Thakurdesai
Buch | Hardcover
2022 | CRC Press
ISBN: 9780367536572
218,20 (inkl. MwSt)
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  • Versand in 15-20 Tagen