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Lebensmitteltechnologie

Macronutrients, Micronutrients, and Metabolism
von Carolyn D. Berdanier; Lynnette A. Berdanier
Buch | Hardcover
2021 | CRC Press
ISBN: 9780367554606
229,95 (inkl. MwSt)
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Advances in Thermal Technologies
von Kshirod Kumar Dash; Sourav Chakraborty
Buch | Hardcover
2021 | CRC Press
ISBN: 9780367337209
189,95 (inkl. MwSt)
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Conservation and Processing
von Satish Chander Agarwal
Buch | Hardcover
2021 | CRC Press
ISBN: 9780367757311
229,95 (inkl. MwSt)
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North-East India and the Andaman and Nicobar Islands
von T. Pullaiah; K. V. Krishnamurthy; Bir Bahadur
Buch | Softcover
2021 | Apple Academic Press Inc.
ISBN: 9781774631218
103,45 (inkl. MwSt)
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  • Versand in 3-4 Wochen
Production, Physical Characterization and Oxidative Stability
von Pedro J. García-Moreno; Charlotte Jacobsen;..
Buch | Softcover
2021 | Academic Press Inc
ISBN: 9780128213919
147,15 (inkl. MwSt)
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Functionalities and Applications
von Yapeng Fang; Hongbin Zhang; Katsuyoshi Nishinari
Buch | Hardcover
2021 | Springer Verlag, Singapore
ISBN: 9789811603198
160,49 (inkl. MwSt)
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Mikrobiologie - Enzyme - Bioprozesstechnik - biotechnologische Prozesse
von Benno Kunz
Buch | Hardcover
2017 | Behr's GmbH
ISBN: 9783954682768
159,97 (inkl. MwSt)
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The Indo-Gangetic Region and Central India
von T. Pullaiah; K. V. Krishnamurthy; Bir Bahadur
Buch | Softcover
2021 | Apple Academic Press Inc.
ISBN: 9781774631232
103,45 (inkl. MwSt)
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  • Versand in 3-4 Wochen