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Lebensmitteltechnologie

Developing the Foods of the Future
von Shemilah Fayaz; Zakir Showkat Khan; Sajad Ahmad..
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2023 | CRC Press
ISBN: 9781003812685
244,09 € (inkl. MwSt)
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Its Role in Food Product Development
von C Anandharamakrishnan; Jeyan Arthur Moses; S..
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2023 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839162428
229,99 € (inkl. MwSt)
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Nutritional Profile, Processing, Health Prospects and Commercial Uses
von Pinderpal Kaur; Sukhvinder Singh Purewal; Raj Kumar..
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2023 | Taylor & Francis Ebooks
ISBN: 9781003829126
211,97 € (inkl. MwSt)
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Methods and Protocols
von Beatriz Cabanillas
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2023 | Springer US
ISBN: 9781071634530
257,81 € (inkl. MwSt)
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Nutraceutical and Techno-Functional Potential
von Vikas Nanda; Rajan Sharma; Savita Sharma
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2023 | CRC Press
ISBN: 9781000919271
224,76 € (inkl. MwSt)
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Impact on Nutritional, Functional, and Biological Properties
von Basharat Nabi Dar; Rajan Sharma; Savita Sharma
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2023 | CRC Press
ISBN: 9781000913705
218,26 € (inkl. MwSt)
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Applications and Commercialization in Biotechnology, Food, and Pharmacy
von Tulio Chavez-Gil
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2023 | Jenny Stanford Publishing
ISBN: 9781000590098
132,77 € (inkl. MwSt)
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Principles and Applications in the Agri-Food Industry
von T. Anukiruthika; Digvir S. Jayas
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2023 | CRC Press
ISBN: 9781000914405
226,04 € (inkl. MwSt)
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Chitosan
Novel Applications in Food Systems
von Ioannis Savvaidis
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780128232354
131,00 € (inkl. MwSt)
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Pigmented Cereals and Millets
Bioactive Profile and Food Applications
von Sneh Punia Bangar; Sajid Maqsood; Anil Kumar Siroha
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2023 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781837670307
239,99 € (inkl. MwSt)
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Its Role in Food Product Development
von C Anandharamakrishnan; Jeyan Arthur Moses; S..
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2023 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781839162435
229,99 € (inkl. MwSt)
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Revolution in the Seas
Ending Overfishing and Building Pesco-Ecology, Sustainable Agro-Ecology of Fishing
von Didier Gascuel
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780443159114
130,00 € (inkl. MwSt)
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Extraction Processes in the Food Industry
Unit Operations and Processing Equipment in the Food Industry
von Sahar Akhavan-Mahdavi; Seid Mahdi Jafari
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2023 | Auflage: 1 | Elsevier Science
ISBN: 9780128196069
235,00 € (inkl. MwSt)
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