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Lebensmitteltechnologie

Where Am I Eating?
An Adventure Through the Global Food Economy with Discussion Questions and a Guide to Going "Glocal"
von Kelsey Timmerman
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2014 | Auflage: 2 | John Wiley & Sons
ISBN: 9781118966549
14,99 € (inkl. MwSt)
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White Roses on the Floor of Heaven
Nature and Flower Imagery in Latter-Day Saints Women's Literature, 1880-1920
von Susanna Morrill
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2006 | Taylor and Francis
ISBN: 9781135513719
58,46 € (inkl. MwSt)
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Umami
Unlocking the Secrets of the Fifth Taste
von Ole Mouritsen; Klavs Styrbæk
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2014 | Columbia University Press
ISBN: 9780231537582
32,95 € (inkl. MwSt)
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Pure and Modern Milk
An Environmental History since 1900
von Kendra Smith-Howard
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2013 | Oxford University Press
ISBN: 9780199899135
25,55 € (inkl. MwSt)
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Stevioside
Technology, Applications and Health
von Sirshendu De; Sourav Mondal; Suvrajit Banerjee
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2013 | Auflage: 1 | John Wiley & Sons
ISBN: 9781118350690
152,99 € (inkl. MwSt)
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Climate Change and Agricultural Development
Improving Resilience through Climate Smart Agriculture, Agroecology and Conservation
von As Norwegian Institute of Agricultural and..
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2016 | Taylor and Francis
ISBN: 9781317413691
56,20 € (inkl. MwSt)
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Climate Change and Agricultural Development
Improving Resilience through Climate Smart Agriculture, Agroecology and Conservation
von As Norwegian Institute of Agricultural and..
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2016 | Taylor and Francis
ISBN: 9781317413684
56,22 € (inkl. MwSt)
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Food Packaging
von Alexandru Grumezescu
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2016 | Auflage: 1 | Elsevier Reference Monographs
ISBN: 9780128043738
143,00 € (inkl. MwSt)
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From History and Heritage to the Craft Cider Revolution
von Gabe Cook
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2018 | octOpus
ISBN: 9781846015816
3,99 € (inkl. MwSt)
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