Ergebnisse zu
Lebensmitteltechnologie

Pigmented Cereals and Millets
Bioactive Profile and Food Applications
von Sneh Punia Bangar; Sajid Maqsood; Anil Kumar Siroha
eBook Download (EPUB)
2023 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781837670307
239,99 € (inkl. MwSt)
  • Download sofort lieferbar
Green Products in Food Safety
von Jackline Freitas Brilhante de Sao Jose; Bhanu..
eBook Download (EPUB,PDF)
2023 | Auflage: 1 | Elsevier Science
ISBN: 9780323955911
175,00 € (inkl. MwSt)
  • Download sofort lieferbar
A Critical Reparative Approach
von Oona Morrow; Esther Veen; Stefan Wahlen
eBook Download (PDF)
2023 | Taylor and Francis
ISBN: 9781000891959
51,54 € (inkl. MwSt)
  • Download sofort lieferbar
Nutraceutical and Techno-Functional Potential
von Vikas Nanda; Rajan Sharma; Savita Sharma
eBook Download (EPUB)
2023 | CRC Press
ISBN: 9781000919271
225,74 € (inkl. MwSt)
  • Download sofort lieferbar
Conceptualizing Plant-Based Nutrition
Bioresources, Nutrients Repertoire and Bioavailability
von Ramesh S. V.; Shelly Praveen
eBook Download (PDF)
2022 | Springer Nature Singapore
ISBN: 9789811945908
96,29 € (inkl. MwSt)
  • Download sofort lieferbar
Applications and Commercialization in Biotechnology, Food, and Pharmacy
von Tulio Chavez-Gil
eBook Download (PDF)
2023 | Jenny Stanford Publishing
ISBN: 9781000590098
133,84 € (inkl. MwSt)
  • Download sofort lieferbar
Principles and Applications in the Agri-Food Industry
von T. Anukiruthika; Digvir S. Jayas
eBook Download (EPUB)
2023 | CRC Press
ISBN: 9781000914405
224,73 € (inkl. MwSt)
  • Download sofort lieferbar