Ergebnisse zu
Lebensmitteltechnologie

Maintaining and Improving Health
von Geoffrey P. Webb
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2019 | CRC Press
ISBN: 9781351058063
75,63 (inkl. MwSt)
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The Looming Collapse of American Farming and How We Can Prevent It
von Philpott Tom Philpott
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2020 | Bloomsbury Publishing (USA)
ISBN: 9781635573145
17,02 (inkl. MwSt)
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Applications in Health Improvement and Disease Management
von Raj K. Keservani; Rajesh K. Kesharwani; Anil K...
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2020 | Apple Academic Press
ISBN: 9781000731200
142,89 (inkl. MwSt)
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Case Studies in Transitions Towards Sustainability from France and Brazil
von Claire Lamine
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2020 | Bloomsbury Publishing
ISBN: 9781350101135
34,33 (inkl. MwSt)
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Applications in Health Improvement and Disease Management
von Raj K. Keservani; Rajesh K. Kesharwani; Anil K...
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2020 | Apple Academic Press
ISBN: 9781000730906
143,31 (inkl. MwSt)
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Therapeutic, Nutraceutical, and Cosmetic Advances
von Bhaskar Mazumder; Paulami Pal; Yashwant Pathak;..
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2019 | CRC Press
ISBN: 9781351111850
58,22 (inkl. MwSt)
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A Practical Approach
von Sara Mortimore; Carol Wallace
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2013 | Auflage: 3 | Springer US
ISBN: 9781461450283
88,80 (inkl. MwSt)
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Module Fabrication, Design and Operation, and Potential Applications
von India) Pabby Anil K. (EX-Bhabha Atomic Research..
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2020 | CRC Press
ISBN: 9780429677458
86,03 (inkl. MwSt)
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von Jairus R. D. David; P. Michael Davidson; T. Matthew..
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2020 | CRC Press
ISBN: 9780429608896
56,40 (inkl. MwSt)
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Proceedings of the 2nd International Conference on Food Design and Food Studies (EFOOD 2019), 28-30 November 2019, Lisbon, Portugal
von Ricardo Bonacho; Elsa Cristina Carona de Sousa Lamy;..
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2020 | CRC Press
ISBN: 9781000285086
122,96 (inkl. MwSt)
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Sorten, Verkostung, Rezepte
von Jan Brücklmeier
Buch | Hardcover
2021 | Verlag Eugen Ulmer
ISBN: 9783818613457
45,00 (inkl. MwSt)
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