Ergebnisse zu
Lebensmitteltechnologie

Emerging Roles of Nutraceuticals and Functional Foods in Immune Support
von Debasis Bagchi; Shampa Chatterjee; Wolfgang..
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2017 | Auflage: 1 | Elsevier Science
ISBN: 9780128054024
138,00 (inkl. MwSt)
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Methods of Detection and Clinical Studies
von Anas M. Abdel Rahman
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2017 | CRC Press
ISBN: 9781351647823
58,43 (inkl. MwSt)
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From Grove to Table
von USA) Blatchly Prof. Richard (Keene State College;..
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2017 | Auflage: 1 | Royal Society of Chemistry
ISBN: 9781788012300
39,99 (inkl. MwSt)
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Fundamentals and Food Applications
von Ilkin Yucel Sengun
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2017 | Taylor and Francis
ISBN: 9781498763707
58,94 (inkl. MwSt)
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The Everyday Vitality of Latin America
von Netherlands) Arce Alberto (Wageningen University;..
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2017 | Taylor and Francis
ISBN: 9781315440071
56,28 (inkl. MwSt)
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Critical Lessons in Food, Communication, Design and Art
von Oliver Vodeb
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2017 | Auflage: 1 | Intellect Books Ltd
ISBN: 9781783207978
33,99 (inkl. MwSt)
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Emergent Governance Strategies
von Alexandra M. Girard; Alexandra Littaye; Caitlin A...
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2017 | Taylor and Francis
ISBN: 9781317446194
53,63 (inkl. MwSt)
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Analytical Techniques
von France) Montet Montpellier Didier (International..
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2017 | CRC Press
ISBN: 9781351230902
58,96 (inkl. MwSt)
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von Jean-Jacques Macheix
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2018 | CRC Press
ISBN: 9781351080620
236,73 (inkl. MwSt)
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The Bright and the Dark Side
von Seyed Mohammad Nabavi; Ana Teresa Sanches Silva
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2022 | Auflage: 1 | Elsevier Science
ISBN: 9780128190975
131,00 (inkl. MwSt)
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A Guidebook, Second Edition
von Morton Satin
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2020 | CRC Press
ISBN: 9781000153866
127,77 (inkl. MwSt)
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