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Lebensmitteltechnologie

von Madan Mohan Gupta; Raj K. Keservani; Rajesh K...
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2024 | Apple Academic Press
ISBN: 9781000916010
161,37 € (inkl. MwSt)
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Volume 1: Sampling Methods and Chemical and Compositional Analysis
von Megh R. Goyal; Santosh Kumar Mishra; N. Veena
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2024 | Apple Academic Press
ISBN: 9781003834700
169,78 € (inkl. MwSt)
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Vitamin D and health
von Michael N.A. Eskin
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443160738
130,00 € (inkl. MwSt)
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Production and Applications
von Shashi Kant Bhatia; Sanjeet Mehariya; Parmjit Singh..
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2024 | Taylor & Francis Ebooks
ISBN: 9781003859987
64,32 € (inkl. MwSt)
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Volume 2: Advances in Nonthermal Processing Technologies
von C. Anandharamakrishnan; Jeyan Arthur Moses
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2024 | Taylor & Francis Ltd
ISBN: 9781000913200
178,47 € (inkl. MwSt)
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Quality Control and Management
von Syed Amir Ashraf; Mohammed Kuddus; Pattanathu..
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2024 | CRC Press
ISBN: 9781003857235
172,83 € (inkl. MwSt)
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Colorimetric Sensors
Techniques to Measure Food Safety and Quality
von Muhammad Arslan; Shi Jiyong; Haroon Elrasheid..
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443132179
130,00 € (inkl. MwSt)
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Frameworks and case studies
von Renzo Akkerman; Sander de Leeuw; Rodrigo Romero..
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2024 | Burleigh Dodds Science Publishing
ISBN: 9781801462723
194,99 € (inkl. MwSt)
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Chemometrics
Data Treatment and Applications
von Fabiano Andre Narciso Fernandes; Elenilson Godoy..
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2024 | Auflage: 1 | Elsevier Science
ISBN: 9780443215032
175,00 € (inkl. MwSt)
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