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Lebensmitteltechnologie

Fortification, Processing, and Production
von Suresh Kumar Gahlawat; Nishant Grover; Manju Nehra
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2023 | CRC Press
ISBN: 9781000847581
69,71 € (inkl. MwSt)
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A Nutrition Foundation for Healthcare Professionals
von TC Callis
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2023 | CRC Press
ISBN: 9781000844702
33,36 € (inkl. MwSt)
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Happy
An imaginative and innovative debut novel - 'An essential novel' Telegraph
von Celina Baljeet Basra
Buch | Softcover
2023 | Wildfire
ISBN: 9781035405893
18,65 € (inkl. MwSt)
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Shadow Negotiators
How UN Organizations Shape the Rules of World Trade for Food Security
von Matias E. Margulis
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2023 | Auflage: 1 | Stanford University Press
ISBN: 9781503634503
82,99 € (inkl. MwSt)
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Chemical Properties, Processing, and Health Benefits
von M. Selvamuthukumaran
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2023 | CRC Press
ISBN: 9781000823295
202,84 € (inkl. MwSt)
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Innovations and Advances, Part II
von Catherine Brabet; Didier Montet; Ramesh C. Ray;..
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2021 | CRC Press
ISBN: 9781000427509
81,38 € (inkl. MwSt)
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Advances in Food Chemistry
Food Components, Processing and Preservation
von O. P. Chauhan
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2022 | Springer Nature Singapore
ISBN: 9789811947964
96,29 € (inkl. MwSt)
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Industrial Avenues and Prospects
von Sunil K. Deshmukh; Kandikere R. Sridhar
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2021 | CRC Press
ISBN: 9781000460094
86,07 € (inkl. MwSt)
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