Ergebnisse zu
Lebensmitteltechnologie

Prozesshygiene
Fragen & Antworten
von Walther Heeschen; Regina Zschaler
Buch | Softcover
2017 | Behr's GmbH
ISBN: 9783954683086
63,67 € (inkl. MwSt)
in den Warenkorb
  • Versand in 10-14 Tagen
Chemesthesis
Chemical Touch in Food and Eating
von Shane T. McDonald; David A. Bolliet; John E. Hayes
Buch | Hardcover
2016 | Wiley-Blackwell
ISBN: 9781118951736
183,99 € (inkl. MwSt)
jetzt vorbestellen
  • Titel z.Zt. nicht lieferbar
Oxidative Stress and Dietary Antioxidants
von Victor R Preedy
Buch | Softcover
2020 | Academic Press Inc
ISBN: 9780128157763
169,95 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Communication and the Paths to Food Justice
von Marianne Legreco; Niesha Douglas
Buch | Softcover
2021 | University of California Press
ISBN: 9780520314245
31,15 € (inkl. MwSt)
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  • Versand in 10-15 Tagen
Bioactive Profile and Food Applications
von Sneh Punia Bangar; Sajid Maqsood; Anil Kumar Siroha
Buch | Hardcover
2023 | Royal Society of Chemistry
ISBN: 9781839167096
219,95 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Nutritional and Anti-Nutritional Properties, Processing, Storage, Bioactivity, and Product Development
von Om Prakash Gupta; Sunil Kumar; Anamika Pandey;..
Buch | Hardcover
2023 | CRC Press
ISBN: 9781032293745
218,20 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
World food and agriculture
statistical yearbook 2022
von Food and Agriculture Organization
Buch | Softcover
2023 | Food & Agriculture Organization of..
ISBN: 9789251369302
135,90 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Ingredient Interactions
Effects on Food Quality, Second Edition
von Anilkumar G. Gaonkar; Andrew McPherson
Buch | Hardcover
2005 | Crc Press Inc
ISBN: 9780824757489
268,10 € (inkl. MwSt)
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  • Versand in 15-20 Tagen