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Lebensmitteltechnologie

Sustainable Protein Sources
Advances for a Healthier Tomorrow
von Sudarshan Nadathur; Laurie Scanlin; Janitha P.D...
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2023 | Auflage: 2 | Elsevier Science
ISBN: 9780323916530
236,99 € (inkl. MwSt)
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von Australia) Coveney John (Flinders University
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2023 | Taylor and Francis
ISBN: 9781003827603
25,33 € (inkl. MwSt)
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Food Safety Management
A Practical Guide for the Food Industry
von Veslemøy Andersen; Huub L. M. Lelieveld; Yasmine..
Buch | Hardcover
2023 | Academic Press Inc
ISBN: 9780128200131
239,95 € (inkl. MwSt)
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Starch in Food
Structure, Function, and Applications
von Lars Nilsson
Buch | Softcover
2024 | Woodhead Publishing
ISBN: 9780323961028
329,95 € (inkl. MwSt)
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Fizz!
Champagne and Sparkling Wines of the World
von Anthony Rose
Buch | Softcover
2024 | ACADEMIE DU VIN LIBRARY LIMITED
ISBN: 9781913141776
43,65 € (inkl. MwSt)
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Vitamins as Nutraceuticals
Recent Advances and Applications
von Eknath D. Ahire; Raj K. Keservani; Khemchand R...
Buch | Hardcover
2023 | Auflage: 1 | Sybex Inc.,U.S.
ISBN: 9781394174706
184,55 € (inkl. MwSt)
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  • Versand in 15-20 Tagen