Ergebnisse zu
Lebensmitteltechnologie

War, Agriculture, and Food
Rural Europe from the 1930s to the 1950s
von Paul Brassley; Yves Segers; Leen Van Molle
Buch | Softcover
2017 | Routledge
ISBN: 9781138110434
54,85 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Figs
The Genus Ficus
von Ephraim Philip Lansky; Helena Maaria Paavilainen
Buch | Softcover
2017 | CRC Press
ISBN: 9781138115200
95,95 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
U.S. Food Policy
Anthropology and Advocacy in the Public Interest
von Lisa Markowitz; John Brett
Buch | Softcover
2017 | Routledge
ISBN: 9781138110410
54,85 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Understanding Food Systems
Agriculture, Food Science, and Nutrition in the United States
von Ruth MacDonald; Cheryll Reitmeier
Buch | Softcover
2017 | Academic Press Inc
ISBN: 9780128044452
68,55 € (inkl. MwSt)
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Sustainable Diets
How Ecological Nutrition Can Transform Consumption and the Food System
von Pamela Mason; Tim Lang
Buch | Softcover
2017 | Routledge
ISBN: 9780415744720
56,10 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
Lebensmittelhygiene
Internationale Standards und Richtlinien
von Karin Boß; Sabine Nieslony
Buch | Softcover
2016 | Auflage: 3 | Behr's GmbH
ISBN: 9783954683796
63,67 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
Polysaccharides
Natural Fibers in Food and Nutrition
von Noureddine Benkeblia
Buch | Softcover
2017 | CRC Press
ISBN: 9781138033900
93,50 € (inkl. MwSt)
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Foods of Non-Animal Origin
Chemistry, Technology, Inspection Procedures
von Arpan Bhagat; Giorgia Caruso; Maria Micali;..
Buch | Softcover
2016 | Auflage: 1 | Springer International Publishing
ISBN: 9783319256474
53,49 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
regional overview of food security and nutrition, maternal and child diets at the heart of improving nutrition
von Food and Agriculture Organization
Buch | Softcover
2021 | Food & Agriculture Organization of..
ISBN: 9789251338537
63,60 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
building food system resilience in protracted crises, report of the multi-disciplinary context and fodder value chain analysis in Sool and Sanaag..
von Food and Agriculture Organization
Buch | Softcover
2021 | Food & Agriculture Organization of..
ISBN: 9789251352809
99,95 € (inkl. MwSt)
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  • Versand in 10-20 Tagen
SNAP Program
Elements & Recipient Fraud Issues
von Gloria Foster
Buch | Softcover
2017 | Nova Science Publishers Inc
ISBN: 9781536105025
96,85 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Chemistry and Food Safety in the EU
The Rapid Alert System for Food and Feed (RASFF)
von Salvatore Parisi; Caterina Barone; Ramesh Kumar..
Buch | Softcover
2016 | Auflage: 1 | Springer International Publishing
ISBN: 9783319333915
53,49 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
HACCP
A Food Industry Briefing
von Sara E. Mortimore; Carol A. Wallace
Buch | Softcover
2015 | Wiley-Blackwell
ISBN: 9781118427231
51,31 € (inkl. MwSt)
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  • Versand in 10-15 Tagen
Oil for Food
The Global Food Crisis and the Middle East
von Eckart Woertz
Buch | Softcover
2015 | Oxford University Press
ISBN: 9780198729396
65,95 € (inkl. MwSt)
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How Flavor Works
The Science of Taste and Aroma
von Nak-Eon Choi; Jung H. Han
Buch | Softcover
2015 | Wiley-Blackwell
ISBN: 9781118865477
84,48 € (inkl. MwSt)
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  • Lieferbar (Termin unbekannt)
Food Safety Management
Implementing a Food Safety Program in a Food Retail Business
von Hal King
Buch | Softcover
2015 | Springer-Verlag New York Inc.
ISBN: 9781493901999
69,54 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
Food Safety
A Reference Handbook
von Nina E. Redman; Michele Morrone
Buch | Hardcover
2017 | ABC-CLIO
ISBN: 9781440852626
66,75 € (inkl. MwSt)
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Ploughing New Ground
Food, Farming & Environmental Change in Ethiopia
von Getnet Bekele
Buch | Hardcover
2017 | James Currey
ISBN: 9781847011749
87,25 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
2021 FAO crop and food supply assessment mission to the Syrian Arab Republic
von Food and Agriculture Organization
Buch | Softcover
2021 | Food & Agriculture Organization of..
ISBN: 9789251355145
74,80 € (inkl. MwSt)
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  • Versand in 10-20 Tagen