Ergebnisse zu
Lebensmitteltechnologie

Food Allergens
Best Practices for Assessing, Managing and Communicating the Risks
von Tong-Jen Fu; Lauren S. Jackson; Kathiravan..
Buch | Hardcover
2017 | Auflage: 1 | Springer International Publishing
ISBN: 9783319665856
139,09 € (inkl. MwSt)
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  • Versand in 10-14 Tagen
Ethnobotany of India, Volume 5
The Indo-Gangetic Region and Central India
von T. Pullaiah; K. V. Krishnamurthy; Bir Bahadur
Buch | Hardcover
2017 | Apple Academic Press Inc.
ISBN: 9781771885997
168,35 € (inkl. MwSt)
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  • Versand in 10-15 Tagen
Food
The Vital Ingredient
von Bryan Hanley; Wendy Russell
Buch | Hardcover
2018 | Nova Science Publishers Inc
ISBN: 9781536144024
249,95 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Hunger in the Land of Plenty
A Critical Look at Food Insecurity
von James D. Wright; Amy Donley; Sara Strickhouser Vega
Buch | Hardcover
2018 | Lynne Rienner Publishers Inc
ISBN: 9781626377653
74,80 € (inkl. MwSt)
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  • Titel z.Zt. nicht lieferbar
Food-Drug Interactions
Pharmacokinetics, Prevention and Potential Side Effects
von Fernando Jorge dos Ramos; Isabel Vitória Neves de..
Buch | Hardcover
2018 | Nova Science Publishers Inc
ISBN: 9781536135527
249,95 € (inkl. MwSt)
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  • Versand in 15-20 Tagen
Seed Oil
Production, Uses and Benefits
von Hong Nguyen Khanh Dieu
Buch | Hardcover
2018 | Nova Science Publishers Inc
ISBN: 9781536135602
229,95 € (inkl. MwSt)
in den Warenkorb
  • Versand in 15-20 Tagen