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Lebensmitteltechnologie

From Grape to Glass
von Marnie Old
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2021 | Dorling Kindersley Ltd
ISBN: 9780241555286
6,99 € (inkl. MwSt)
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von USA) Sandler Ronald L. (Northeastern University
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2023 | Taylor and Francis
ISBN: 9781000927023
24,39 € (inkl. MwSt)
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Biscuit Baking Technology
Processing and Engineering Manual
von Iain Davidson
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2023 | Auflage: 3 | Elsevier Science
ISBN: 9780323911429
175,00 € (inkl. MwSt)
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Gut Microbiota
Interactive Effects on Nutrition and Health
von Kristina Campbell; Natasha Haskey; Edward Ishiguro
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2023 | Auflage: 2 | Elsevier Science
ISBN: 9780323913898
109,00 € (inkl. MwSt)
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Handbook of Food Powders
Processes and Properties
von NIDHI BANSAL; Bhesh Bhandari; Pierre Schuck; Min..
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2023 | Auflage: 2 | Elsevier Science
ISBN: 9780443184369
240,00 € (inkl. MwSt)
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Produce Contamination Problem
Causes and Solutions
von Karl Matthews; Deepti Salvi
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2023 | Auflage: 3 | Elsevier Science
ISBN: 9780128195642
235,00 € (inkl. MwSt)
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von USA) Sandler Ronald L. (Northeastern University
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2023 | Taylor and Francis
ISBN: 9781000927016
24,39 € (inkl. MwSt)
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Functional Dietary Lipids
Food Formulation, Consumer Issues, and Innovation for Health
von Thomas A. B. Sanders
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2023 | Auflage: 2 | Elsevier Science
ISBN: 9780443153280
185,00 € (inkl. MwSt)
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Plant-Based Proteins
Sources, Extraction, Applications, Value-chain and Sustainability
von Fatih Ozogul; Sneh Punia Bangar; Nitya Sharma
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2024 | Auflage: 1 | Elsevier Reference Monographs
ISBN: 9780443133695
175,00 € (inkl. MwSt)
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Mass Transfer Operations in the Food Industry
Unit Operations and Processing Equipment in the Food Industry
von Seid Mahdi Jafari; Narjes Malekjani
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2024 | Auflage: 1 | Elsevier Reference Monographs
ISBN: 9780128227817
180,00 € (inkl. MwSt)
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Reinigung und Desinfektion
Kommentar der DIN 10516 und DIN 10546
von Prof. Dr Kleiner; Dr. Thomas Reiche; Dr. Roland..
Buch | Softcover
2022 | Auflage: 1 | DIN Media
ISBN: 9783410308492
58,00 € (inkl. MwSt)
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Sustainable Protein Sources
Advances for a Healthier Tomorrow
von Sudarshan Nadathur; Laurie Scanlin; Janitha P.D...
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2023 | Auflage: 2 | Elsevier Science
ISBN: 9780323916530
232,99 € (inkl. MwSt)
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von John Coveney
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2023 | Taylor and Francis
ISBN: 9781003827603
25,67 € (inkl. MwSt)
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Conductive Hydro Drying of Foods
Principles and Applications
von C. Anandharamakrishnan; Jeyan Arthur Moses; K S..
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2024 | Auflage: 1 | Elsevier Reference Monographs
ISBN: 9780323956031
175,00 € (inkl. MwSt)
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Sprouted Grains
Nutritional Value, Production, and Applications
von Hao Feng; Boris Nemzer; Jonathan W Devries;..
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2024 | Auflage: 2 | Elsevier Reference Monographs
ISBN: 9780443236334
240,00 € (inkl. MwSt)
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