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How West African Cuisine & Slavery Influenced Soul Food
von Deah Berry Mitchell
Buch | Hardcover
2019 | Opportune Independent Publishing..
ISBN: 9781970079135
24,90 (inkl. MwSt)
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  • Lieferzeit auf Anfrage
Flavor Secrets for Creating 70 Asian-Inspired Recipes at Home
von Roger Taylor; Unmi Abkin
Buch | Hardcover
2019 | Storey Publishing LLC
ISBN: 9781635861587
27,40 (inkl. MwSt)
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  • Versand in 10-20 Tagen
An Atlas of Food Facts & Recipes from Every State!
von Gabrielle Langholtz; Jenny Bowers; Danielle Acken
Buch | Hardcover
2019 | Phaidon Press Ltd
ISBN: 9780714878621
29,95 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Historic Sites and Timeless Recipes
von Lynne Drysdale Patterson
Buch | Softcover
2019 | University of Tennessee Press
ISBN: 9781621905110
33,60 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Eating well with lactose intolerance, coeliac disease, Crohn's disease, ulcerative colitis and irritable bowel syndrome
von Dan Turner; Omer Miller; Elinoar Rabin
Buch | Softcover
2019 | Meze Publishing
ISBN: 9781910863367
22,45 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Classic Recipes and Modern Techniques for an Unrivaled Cuisine
von Justin Devillier; Jamie Feldmar
Buch | Hardcover
2019 | Ten Speed Press
ISBN: 9780399582295
41,15 (inkl. MwSt)
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  • Versand in 10-20 Tagen
Bold Flavors from the Middle East and Beyond
von Nidal Kersh
Buch | Hardcover
2019 | Sterling
ISBN: 9781454932925
31,15 (inkl. MwSt)
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Classic and Contemporary Recipes from Mexico City
von Danny Mena; Nils Bernstein
Buch | Hardcover
2019 | Rizzoli International Publications
ISBN: 9780847864690
39,75 (inkl. MwSt)
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  • Versand in 10-20 Tagen
The Fiery History & Red-Hot Recipes of Nashville's Beloved Bird
von Timothy Charles Davis
Buch | Softcover
2021 | Blue Hills Press
ISBN: 9781951217013
21,15 (inkl. MwSt)
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  • Versand in 10-20 Tagen