Recent Advances in Animal Nutrition

A work encapsulating the findings of the 25th anniversary of the Nottingham Feed Manufacturers Conference which covers the feeding of pigs, poultry and ruminants. A greater awareness of consumer attitudes and the environmental consequences of animal production is reflected in the book.

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The efficient and safe nutrition of farm animals is an important issue in today's food production. This volume marking the 25th Anniversary of the University of Nottingham's Feed Manufacturers Conference reflects the changing face of animal agriculture. considering increasing consumer awareness and environmental consequences of animal production, this will be of interest to all those involved in the animal feedstuff industry.