Irish Soups & Breads

In "Irish Soups & Breads", Nuala Cullen delves into the country’s past and comes up with a selection of tasty and forgotten soup recipes and the breads that were served with them. Alongside these traditional soups, she includes recipes that reflect current trends in Irish tastes and cooking.

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Nuala Cullen, a former Sunday Tribune columnist and a founder member of the Irish Food Writers Guild, shares some of the best Irish soup and bread recipes, from Courgette and Coriander Soup, to Aubergine and Red Pepper Soup, to a wonderful variety of recipes for delicious breads, including the traditional Yeast and Soda Breads to the more unusual Olive and Onion Bread and Parmesan Scones.