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Lebensmitteltechnologie

Sustainable Biofuels (eBook)

Opportunities and Challenges

von Ramesh C. Ray

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780128223925

160,⁰⁰ € (inkl. MwSt)

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Sustainable Food Waste Management (eBook)

Concepts and Innovations

von Monika Thakur; V. K. Modi; Renu Khedkar; Karuna..

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2021 | Springer Singapore

ISBN: 9789811589676

149,⁷⁹ € (inkl. MwSt)

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Applied Welfare Economics, Trade, and Agricultural Policy Analysis (eBook)

von G. Cornelis van Kooten

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2021 | University of Toronto Press

ISBN: 9781487533243

65,⁹¹ € (inkl. MwSt)

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Agricultural Research Updates. Volume 37 (eBook)

von Prathamesh Gorawala

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2021 | Nova Science Publishers, Inc.

ISBN: 9781685070861

317,⁵¹ € (inkl. MwSt)

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Applied Welfare Economics, Trade, and Agricultural Policy Analysis (eBook)

von G. Cornelis van Kooten

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2021 | University of Toronto Press

ISBN: 9781487533236

65,⁸⁶ € (inkl. MwSt)

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Phytochemicals in Fruits and their Therapeutic Properties (eBook)

von C.K. Narayana

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2021 | Taylor and Francis

ISBN: 9781000505115

63,⁴⁹ € (inkl. MwSt)

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Handbook of Antioxidant Methodology (eBook)

Approaches to Activity Determination

von Paul D Prenzler; Kevin Robards; Danielle Ryan

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2021 | Auflage: 1 | Royal Society of Chemistry

ISBN: 9781839165337

239,⁹⁹ € (inkl. MwSt)

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Algae for Food (eBook)

Cultivation, Processing and Nutritional Benefits

von Kulanthaiyesu Arunkumar; Isabel S. Carvalho;..

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2021 | CRC Press

ISBN: 9781000457100

63,⁶⁴ € (inkl. MwSt)

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Nutritional and Health Aspects of Food in Eastern Europe (eBook)

von Diana Bogueva; Tetiana Golikova; Ida Jakobsone;..

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780128117354

131,⁰⁰ € (inkl. MwSt)

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Nutritional Oncology (eBook)

Nutrition in Cancer Prevention, Treatment, and Survivorship

von David Heber; Zhaoping Li; Vay Liang

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2021 | CRC Press

ISBN: 9781000399806

97,⁹¹ € (inkl. MwSt)

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Handbook of Bakery and Confectionery (eBook)

von S.M.D. Mathuravalli

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2021 | Taylor and Francis

ISBN: 9781000486001

63,⁰⁶ € (inkl. MwSt)

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Debating Your Plate (eBook)

The Most Controversial Foods and Ingredients

von Minetor Randi Minetor

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2021 | ABC-CLIO

ISBN: 9781440874369

61,⁶⁷ € (inkl. MwSt)

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Omega-3 Delivery Systems (eBook)

Production, Physical Characterization and Oxidative Stability

von Pedro J. Garcia-Moreno; Charlotte Jacobsen;..

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780128230275

131,⁰⁰ € (inkl. MwSt)

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Molecular Food Microbiology (eBook)

von Dongyou Liu

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2021 | CRC Press

ISBN: 9781351120364

82,⁷³ € (inkl. MwSt)

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Honey (eBook)

A Miraculous Product of Nature

von Om Prakash Agrawal; Younis Ahmad Hajam; Rajesh..

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2021 | CRC Press

ISBN: 9781000512991

63,¹⁸ € (inkl. MwSt)

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Carotenoids: Biosynthetic and Biofunctional Approaches (eBook)

von Norihiko Misawa

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2021 | Springer Singapore

ISBN: 9789811573606

160,⁴⁹ € (inkl. MwSt)

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Jesus for Farmers and Fishers: Justice for All Those Marginalized by Our Food System

von Gary Paul Nabhan

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2021 | Broadleaf Books

ISBN: 9781506465074

22,⁷⁹ € (inkl. MwSt)

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Veganism (eBook)

Politics, Practice, and Theory

von Dr Eva Haifa Giraud

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2021 | Bloomsbury Publishing

ISBN: 9781350124943

28,⁵⁷ € (inkl. MwSt)

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Inland Fisheries (eBook)

Conservation and Processing

von Satish Chander Agarwal

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2021 | Taylor and Francis

ISBN: 9781000373882

235,¹⁰ € (inkl. MwSt)

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Administering and Managing the U.S. Food System (eBook)

Revisiting Food Policy and Politics

von A. Bryce Hoflund; John C. Jones; Michelle C. Pautz

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2021 | Lexington Books

ISBN: 9781793633347

44,⁵⁵ € (inkl. MwSt)

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The Water–Energy–Food Nexus (eBook)

Concept and Assessments

von Subramanian Senthilkannan Muthu

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2021 | Springer Singapore

ISBN: 9789811602399

53,⁴⁹ € (inkl. MwSt)

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Food Inequalities (eBook)

von Allen Tennille Nicole Allen

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2021 | ABC-CLIO

ISBN: 9781440864315

40,¹⁰ € (inkl. MwSt)

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Tech to Table (eBook)

25 Innovators Reimagining Food

von Munson Richard Munson

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2021 | Island Press

ISBN: 9781642831917

40,³⁵ € (inkl. MwSt)

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Valorization of Agri-Food Wastes and By-Products (eBook)

Recent Trends, Innovations and Sustainability Challenges

von Rajeev Bhat

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780128242605

131,⁰⁰ € (inkl. MwSt)

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Fats and Associated Compounds (eBook)

von Jose Manuel Miranda Lopez; Alberto Cepeda Saez

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2021 | Auflage: 1 | Royal Society of Chemistry

ISBN: 9781839165085

239,⁹⁹ € (inkl. MwSt)

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Brassinosteroids in Plant Developmental Biology and Stress Tolerance (eBook)

von Golam Jalal Ahammed; Anket Sharma; Jingquan Yu

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780128132289

175,⁰⁰ € (inkl. MwSt)

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Managing Healthy Livestock Production and Consumption (eBook)

von Nadia El-Hage Scialabba

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780128230510

131,⁰⁰ € (inkl. MwSt)

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Basic Laboratory Methods for Biotechnology (eBook)

Textbook and Laboratory Reference

von Cynthia J. Moore; Jeanette Mowery; Lisa A. Seidman

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2021 | CRC Press

ISBN: 9781000480764

107,⁹⁵ € (inkl. MwSt)

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Halal Development: Trends, Opportunities and Challenges (eBook)

Proceedings of the 1st International Conference on Halal Development (ICHaD 2020), Malang, Indonesia, October 8, 2020

von Winai Dahlan; Nurdeng Deuraseh; Idris; Hadi Nur;..

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2021 | CRC Press

ISBN: 9781000416053

3,⁸⁰ € (inkl. MwSt)

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Social-Ecological Diversity and Traditional Food Systems (eBook)

Opportunities from the Biocultural World

von Jules Pretty; Victoria Reyes-Garcia; Ranjay Kumar..

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2021 | Taylor and Francis

ISBN: 9781000508024

63,³³ € (inkl. MwSt)

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Nutritional Oncology (eBook)

Nutrition in Cancer Prevention, Treatment, and Survivorship

von David Heber; Zhaoping Li; Vay Liang

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2021 | CRC Press

ISBN: 9781000399851

96,¹⁷ € (inkl. MwSt)

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Horticulture Based Integrated Farming Systems (eBook)

von Keerthika A.; D.K Gupta; B.L. Jangid; R.S. Mehta;..

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2021 | Taylor and Francis

ISBN: 9781000506273

63,⁵⁵ € (inkl. MwSt)

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Water Productivity and Food Security (eBook)

Global Trends and Regional Patterns

von M. Dinesh Kumar

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780323914512

113,⁰⁰ € (inkl. MwSt)

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Analytical Techniques in Meat Science (eBook)

von S. B. Barbuddhe; P. S. Girish; V. V. Kulkarni; M...

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2021 | Taylor and Francis

ISBN: 9781000480887

63,⁴⁴ € (inkl. MwSt)

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Phytochemicals in Vegetables and their Therapeutic Properties (eBook)

von C.K Narayana

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2021 | Taylor and Francis

ISBN: 9781000505139

63,¹⁵ € (inkl. MwSt)

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Advances in Processing Technology (eBook)

von Anil Dutt Semwal; Gopal Kumar Sharma; Dev Kumar..

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2021 | Taylor and Francis

ISBN: 9781000505559

63,⁷⁵ € (inkl. MwSt)

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Essentials of Food Chemistry (eBook)

von Kewei Chen; Jianquan Kan

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2021 | Springer Singapore

ISBN: 9789811606106

69,⁹⁰ € (inkl. MwSt)

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Handbook of Cereals, Pulses, Roots, and Tubers (eBook)

Functionality, Health Benefits, and Applications

von Sneh Punia Bangar; Manoj Kumar; Anil Siroha

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2021 | CRC Press

ISBN: 9781000429794

273,⁴² € (inkl. MwSt)

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Probiotics, the Natural Microbiota in Living Organisms (eBook)

Fundamentals and Applications

von Hesham Ali El-Enshasy; Shang-Tian Yang

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2021 | CRC Press

ISBN: 9781351027533

82,³³ € (inkl. MwSt)

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Remember Your Humanity (eBook)

Pathway to Sustainable Food Security

von M.S. Swaminathan

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2021 | Taylor and Francis

ISBN: 9781000505238

63,³⁸ € (inkl. MwSt)

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Postharvest Handling of Horticultural Crops (eBook)

von Raju L. Bhardwaj; Yogesh Kumar Sharma; Latika Vyas

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2021 | Taylor and Francis

ISBN: 9781000535877

234,⁷⁰ € (inkl. MwSt)

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Microbiological Analysis of Foods and Food Processing Environments (eBook)

von Osman Erkmen

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780323972215

196,⁸⁸ € (inkl. MwSt)

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Advances in Cereals Processing Technologies (eBook)

von Anil Dutt Semwal; Gopal Kumar Sharma; Dev Kumar..

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2021 | Taylor and Francis

ISBN: 9781000534719

63,⁴⁹ € (inkl. MwSt)

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Probiotics (eBook)

Advanced Food and Health Applications

von Adriano Brandelli

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780323903554

131,⁰⁰ € (inkl. MwSt)

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Nutrition and Functional Foods in Boosting Digestion, Metabolism and Immune Health (eBook)

von Debasis Bagchi; Sunny Ohia

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2021 | Auflage: 1 | Elsevier Science

ISBN: 9780128232194

131,⁰⁰ € (inkl. MwSt)

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Biointensive Integrated Pest Management for Horticultural Crops (eBook)

von Jaipal Singh Choudhary; Anil Kumar; Swati Saha

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2021 | New India Publishing Agency

ISBN: 9781000523287

63,⁵³ € (inkl. MwSt)

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Antioxidants and Functional Foods for Neurodegenerative Disorders (eBook)

Uses in Prevention and Therapy

von Debasis Bagchi; Uttar Pradesh Banaras Hindu..

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2021 | CRC Press

ISBN: 9781000282740

109,²⁴ € (inkl. MwSt)

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Antioxidants and Functional Foods for Neurodegenerative Disorders (eBook)

Uses in Prevention and Therapy

von Debasis Bagchi; Uttar Pradesh Banaras Hindu..

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2021 | CRC Press

ISBN: 9781000282665

110,⁵⁴ € (inkl. MwSt)

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Native Foodways (eBook)

Indigenous North American Religious Traditions and Foods

von Michelene E. Pesantubbee; Michael J. Zogry

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2021 | State University of New York Press

ISBN: 9781438482637

33,⁹⁹ € (inkl. MwSt)

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Solanum tuberosum (eBook)

Methods and Protocols

von Anna Coll; David Dobnik; Kristina Gruden; Ziva..

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2021 | Springer US

ISBN: 9781071616093

138,⁷⁰ € (inkl. MwSt)

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