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Lebensmitteltechnologie

Sustainable Food Systems (Volume I)

SFS: Framework, Sustainable Diets, Traditional Food Culture & Food Production

von Monika Thakur

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031471216

235,³⁹ € (inkl. MwSt)

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Smart Farming Technologies to Attain Food and Nutrition Security

von P. Parvatha Reddy

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032690865

129,⁹⁵ € (inkl. MwSt)

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The Flavonoids

Extraction and Applications

von Deepika Saini; Rajesh K. Kesharwani; Raj K...

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774913772

169,⁹⁵ € (inkl. MwSt)

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Biodegradable Polymer-Based Food Packaging

von Abhishek Dutt Tripathi; Kianoush Khosravi Darani;..

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811957451

160,⁴⁹ € (inkl. MwSt)

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Recent Advances in Ready-to-Eat Food Technology

von Hari Niwas Mishra; Pradyuman Kumar; Ajay Singh

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032607788

209,⁹⁵ € (inkl. MwSt)

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Nutraceuticals and Bone Health

von Deepak Sharma; Madan Mohan Gupta; Anil K. Sharma;..

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774914502

169,⁹⁵ € (inkl. MwSt)

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Food Fortification

Trends and Technologies

von Khalid Bashir; Kulsum Jan; Vaibhav Kumar Maurya;..

Buch | Hardcover

2024 | CRC Press

ISBN: 9780367723927

218,²⁰ € (inkl. MwSt)

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Emerging Technologies for the Food Industry

Volume 2: Advances in Nonthermal Processing Technologies

von C. Anandharamakrishnan; Jeyan Arthur Moses

Buch | Hardcover

2024 | Apple Academic Press Inc.

ISBN: 9781774914267

169,⁹⁵ € (inkl. MwSt)

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Whiskypedia (New and Updated Edition)

A Gazetteer of Scotch Whisky

von Charles Maclean

Buch | Softcover

2024 | Birlinn Ltd

ISBN: 9781780278896

19,⁹⁰ € (inkl. MwSt)

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The Importance of High-Resolution Rainfall Data for Urban Hydrology

von Nain

Buch | Softcover

2024 | tredition

ISBN: 9783384251947

28,¹⁰ € (inkl. MwSt)

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Techniques in Forage Quality Analysis

von Rajan Katoch

Buch | Softcover

2023 | Springer Verlag, Singapore

ISBN: 9789811960222

160,⁴⁹ € (inkl. MwSt)

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Nanocarriers for Controlled Release and Target Delivery of Bioactive Compounds

von Shaba Noore; Shivani Pathania; Pablo Fuciños; Colm..

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031574870

53,⁴⁹ € (inkl. MwSt)

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Basic Protocols on Emotions, Senses, and Foods

von Moustafa Bensafi

Buch | Softcover

2024 | Springer-Verlag New York Inc.

ISBN: 9781071629369

139,⁰⁹ € (inkl. MwSt)

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Bioactive Compounds from Food

Benefits and Analysis

von Leo M.L. Nollet; Javed Ahmad

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032467078

218,²⁰ € (inkl. MwSt)

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Nutritional and Health Aspects of Food in Western Africa

von Ogugua Charles Aworh; Patricia Gyaa Owusu-Darko

Buch | Softcover

2024 | Academic Press Inc

ISBN: 9780443273841

149,⁹⁵ € (inkl. MwSt)

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Culture and Utilization of Live Food Organisms for Aquahatcheries

von Jham Lal; Sahil; H. S. Mogalekar

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032822662

186,⁹⁵ € (inkl. MwSt)

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Mastering Pickling & Fermentation

A prepper's guide to preserving food

von Emma Clarkson

Buch | Softcover

2024 | Emma Clarkson

ISBN: 9798869175076

19,⁹⁰ € (inkl. MwSt)

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Rebel Takes: On the Future of Food

von Catherine Joy White

Buch | Softcover

2024 | Dialogue Books

ISBN: 9780349702636

16,²⁰ € (inkl. MwSt)

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Food Nutrition, Science and Technology

von Neelam Singh; I. S. Singh

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032760612

186,⁹⁵ € (inkl. MwSt)

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Molecular and Cellular Biology of the Vitamins

von George F.M. Ball

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032525808

236,⁹⁰ € (inkl. MwSt)

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HACCP System Auditing for Food Safety

Principles and Techniques

von Luis Couto Lorenzo

Buch | Hardcover

2024 | John Wiley & Sons Inc

ISBN: 9781394254729

179,⁹⁵ € (inkl. MwSt)

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Regoverning Markets

A Place for Small-Scale Producers in Modern Agrifood Chains?

von Bill Vorley; Andrew Fearne; Derek Ray

Buch | Softcover

2024 | Routledge

ISBN: 9781032837871

44,⁸⁵ € (inkl. MwSt)

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Forests Fall, Waters Change: Canada's Water Crisis

von Sachin

Buch | Softcover

2024 | tredition

ISBN: 9783384221346

26,⁰⁰ € (inkl. MwSt)

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Food and Livelihood Securities in Changing Climate of the Himalaya

von Suresh Chand Rai

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031228193

139,⁰⁹ € (inkl. MwSt)

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Safety, Health and Welfare in Agriculture and Agro-Food Systems

Ragusa SHWA 2023

von Remigio Berruto; Marcello Biocca; Eugenio Cavallo;..

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031635038

299,⁵⁹ € (inkl. MwSt)

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Food Allergies

Processing Technologies for Allergenicity Reduction

von Roua Lajnaf

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032556963

209,⁹⁵ € (inkl. MwSt)

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Starch Nanomaterials and Food Applications

von Germán Ayala Valencia

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031600852

213,⁹⁹ € (inkl. MwSt)

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The Vertical Farm

Scientific Advances and Technological Developments

von Kheir Al-Kodmany; Andrew Keong Ng; Abel Tablada;..

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032437224

174,⁵⁵ € (inkl. MwSt)

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Aptasensors for Food Safety

Fundamentals and Applications

von Raju Khan; Ayushi Singhal; Rajan Sharma; Y S..

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032419985

209,⁹⁵ € (inkl. MwSt)

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A Taste of the Science of Eating

Insights from the Science of Smelling and Tasting

von Garmt Dijksterhuis

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031588525

48,¹⁴ € (inkl. MwSt)

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Nanobiotechnology for Sustainable Food Management

von Eduardo Alberto López-Maldonado; Amber R. Solangi;..

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032622842

179,⁹⁵ € (inkl. MwSt)

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Experiencing and Envisioning Food

Designing for Change

von Ricardo Bonacho; Mariana Eidler; Sonia Massari;..

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032479897

143,⁴⁰ € (inkl. MwSt)

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Timeless Pickling and Fermenting

Culinary skills for the survivalist

von Mia Patel

Buch | Softcover

2024 | MIA Patel

ISBN: 9798869268952

19,⁹⁰ € (inkl. MwSt)

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Advanced Modelling and Simulation in the Chemical and Biochemical Process Industry

von Sudip Chakraborty; Stefano Curcio

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032563695

124,⁶⁵ € (inkl. MwSt)

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Nanotechnology in the Food Industry

Applications, Recent Trends, and Future Perspectives

von Sukhvinder Singh Purewal; Avneet Kaur

Buch | Hardcover

2024 | CRC Press

ISBN: 9781032559223

209,⁹⁵ € (inkl. MwSt)

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Power Down, Conserve Water

von Jacob

Buch | Softcover

2024 | tredition

ISBN: 9783384235763

26,³⁹ € (inkl. MwSt)

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Advanced Computational Approaches for Drying in Food Processing

von Krunal M. Gangawane; Madhuresh Dwivedi; Ram Chandra..

Buch | Hardcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031625497

213,⁹⁹ € (inkl. MwSt)

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Facing the Future: Mali's Struggle for Food Security in a Changing Climate

von Class

Buch | Softcover

2024 | tredition

ISBN: 9783384230348

26,¹⁰ € (inkl. MwSt)

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Food-borne Delivery Systems of Functional Substances for Precision Nutrition

Buch | Hardcover

2024 | Academic Press Inc

ISBN: 9780443293320

157,¹⁰ € (inkl. MwSt)

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Analysis of food demand and supply across the rural-urban continuum for selected..

Background paper for The State of Food Security and Nutrition in the World 2023

von M.J. Dolislager; C. Holleman; L.S.O...

Buch | Softcover

2024 | Food & Agriculture Organization of..

ISBN: 9789251384756

77,³⁰ € (inkl. MwSt)

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Chemometrics and Authenticity of Foods of Plant Origin

von Sofia Agriopoulou; Maria Tarapoulouzi; Theodoros..

Buch | Softcover

2024 | CRC Press

ISBN: 9781032209722

79,⁹⁵ € (inkl. MwSt)

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Drying in the Dairy Industry

From Established Technologies to Advanced Innovations

von Cécile Le Floch-Fouéré; Pierre Schuck; Gaëlle..

Buch | Softcover

2024 | CRC Press

ISBN: 9780367617547

57,³⁵ € (inkl. MwSt)

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Emerging Food Authentication Methodologies Using GC/MS

von Kristian Pastor

Buch | Softcover

2024 | Auflage: 1 | Springer International Publishing

ISBN: 9783031302909

192,⁵⁹ € (inkl. MwSt)

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Achieving Global Food Security: The Caribbean Experience And Beyond

von Mohamed Irfaan Ali

Buch | Hardcover

2024 | World Scientific Publishing Co Pte..

ISBN: 9789811298899

68,⁵⁵ € (inkl. MwSt)

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Analysis of Nanoplastics and Microplastics in Food

von Leo M.L. Nollet; Khwaja Salahuddin Siddiqi

Buch | Softcover

2024 | CRC Press

ISBN: 9780367522025

64,⁸⁰ € (inkl. MwSt)

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Green Chemistry in Agriculture and Food Production

von Vinay Kumar; Kleopatra Tsatsaragkou; Nilofar Asim

Buch | Softcover

2024 | CRC Press

ISBN: 9781032433752

74,⁸⁰ € (inkl. MwSt)

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Food Allergens

Methods and Protocols

von Beatriz Cabanillas

Buch | Softcover

2024 | Springer-Verlag New York Inc.

ISBN: 9781071634554

171,¹⁹ € (inkl. MwSt)

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Chocolate Science and Technology (eBook)

von Emmanuel Ohene Afoakwa

eBook Download (EPUB)

2016 | Auflage: 2 | John Wiley & Sons

ISBN: 9781118913772

154,⁹⁹ € (inkl. MwSt)

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Ultraviolet Light in Food Technology (eBook)

Principles and Applications

von Tatiana Koutchma

eBook Download (PDF)

2019 | CRC Press

ISBN: 9781000649987

210,⁸³ € (inkl. MwSt)

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World Atlas of Wine 8th Edition

von Hugh Johnson; Jancis Robinson

Buch | Hardcover

2019 | Mitchell Beazley

ISBN: 9781784724030

62,³⁵ € (inkl. MwSt)

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