Nanocarriers for Controlled Release and Target Delivery of Bioactive Compounds - Shaba Noore, Shivani Pathania, Pablo Fuciños, Colm P. O'Donnell, Brijesh K. Tiwari

Nanocarriers for Controlled Release and Target Delivery of Bioactive Compounds

Buch | Softcover
VII, 90 Seiten
2024 | 2024
Springer International Publishing (Verlag)
978-3-031-57487-0 (ISBN)
53,49 inkl. MwSt

This brief provides a comprehensive overview of nanocarriers used for nanoencapsulation of bioactive compounds. It includes the basis of encapsulation mechanism, encapsulation efficiency, controlled release, target delivery, and its application in food, nutraceuticals, pharmaceuticals and cosmeceuticals. 

Shaba Noore is a Doctorate Researcher at the UCD School of Biosystems and Food Engineering, University College Dublin, Ireland.

 

Shivani Pathania is a Research Officer at Teagasc - The Irish Agriculture and Food Development Authority in Dublin, Ireland.

 

Pablo Fuciños is a Staff Researcher at the Food Processing and Nutrition Group, International Iberian Nanotechnology Laboratory, Braga, Portugal.

 

Colm O'Donnell is a Full Professor at the UCD School of Biosystems and Food Engineering, University College Dublin, Ireland.

 

Brijesh K Tiwari is a Principal Research Officer at Teagasc - The Irish Agriculture and Food Development Authority and an associate professor (Adjunct) at the UCD School of Biosystems and Food Engineering, University College Dublin, Ireland.


Introduction.- Lipid-based nanocarriers (LNCs).- Protein-Based nanocarriers.- Carbohydrate/ polymer-based nanocarriers.- Synthetic polymeric nanocarriers.- Quality parameters of nanoencapsulation.- Nanoencapsulation of bioactive compounds.- Controlled release and target delivery of nanoencapsulated compounds.- Future challenges and conclusions.


Erscheinungsdatum
Reihe/Serie SpringerBriefs in Food, Health, and Nutrition
Zusatzinfo VII, 90 p. 14 illus., 13 illus. in color.
Verlagsort Cham
Sprache englisch
Maße 155 x 235 mm
Themenwelt Naturwissenschaften Chemie Technische Chemie
Technik Lebensmitteltechnologie
Schlagworte Bioactive Compounds • Carbohydrate-based nanocarriers • Lipid-based nanocarriers • Nanocarriers • Nanoencapsulation • Polymer-based nanocarriers • Protein-based nanocarriers
ISBN-10 3-031-57487-7 / 3031574877
ISBN-13 978-3-031-57487-0 / 9783031574870
Zustand Neuware
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