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Diätassistenz / Ernährungsberatung

Resources, Nutritional Composition, and Preservation
von Zdzislaw E. Sikorski
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2020 | CRC Press
ISBN: 9781000098662
674,86 € (inkl. MwSt)
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Something to Chew on
Challenging Controversies in Food and Health
von Mike Gibney
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2012 | UCD Press
ISBN: 9781910820667
24,00 € (inkl. MwSt)
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Optimize Ovulation and Conception Through Food Choices
von Jeremy Groll; Lorie Groll
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2007 | Atria Books
ISBN: 9781416589808
16,42 € (inkl. MwSt)
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Properties, Processing, and Nutritional Attributes
von Sergio O. Serna-Saldivar
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2016 | CRC Press
ISBN: 9781439899472
153,74 € (inkl. MwSt)
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A Research-Based Guide
von Claire Tuck
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2022 | CRC Press
ISBN: 9781000604955
49,54 € (inkl. MwSt)
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Your Questions Answered
von Brehm Barbara A. Brehm
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2019 | Bloomsbury Publishing (USA)
ISBN: 9798216085904
40,46 € (inkl. MwSt)
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Its Origin and Evolution
von Teaford Mark F. Teaford; Ungar Peter S. Ungar
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2002 | Bloomsbury Publishing (USA)
ISBN: 9780313011399
86,23 € (inkl. MwSt)
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Power of Probiotics
Improving Your Health with Beneficial Microbes
von Gary W. Elmer; Lynne V Mcfarland; Marc Mcfarland;..
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2013 | Taylor and Francis
ISBN: 9781317824961
47,47 € (inkl. MwSt)
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2012 | Auflage: 1 | HarperCollins Publishers
ISBN: 9780007392049
6,99 € (inkl. MwSt)
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