Ergebnisse zu
Diätassistenz / Ernährungsberatung

Dietary Interventions in Liver Disease
Foods, Nutrients, and Dietary Supplements
von Victor R Preedy; Ronald Ross Watson
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2019 | Auflage: 1 | Elsevier Science
ISBN: 9780128144671
155,00 € (inkl. MwSt)
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CHEMISTRY AND BIOLOGY, SECOND EDITION
von Mallory Boylan; Judy A. Driskell; Julian E...
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2018 | CRC Press
ISBN: 9781351427395
79,61 € (inkl. MwSt)
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Improving Diets and Nutrition
Food-based Approaches
von Leslie Amoroso; Brian Thompson
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2014 | CABI
ISBN: 9781789244113
159,99 € (inkl. MwSt)
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Leading the Way Toward Healthier Youth
von Committee on Nutrition Standards for Foods in..
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2007 | National Academies Press
ISBN: 9780309108027
42,19 € (inkl. MwSt)
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Issues and Challenges
von Board on Health Sciences Policy; Committee on..
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2001 | National Academies Press
ISBN: 9780309513456
47,28 € (inkl. MwSt)
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Workshop Summary
von Board on Agriculture and Natural Resources; Board on..
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2009 | National Academies Press
ISBN: 9780309140683
42,36 € (inkl. MwSt)
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Improving Acute and Subacute Health Outcomes in Military Personnel
von and the Brain Committee on Nutrition Trauma; Food..
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2011 | National Academies Press
ISBN: 9780309210096
83,87 € (inkl. MwSt)
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Nutritional Needs, Traditional and Novel Sources and Microbial Production Strategies
von Anita Nordeng Jakobsen
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2016 | Nova Science Publishers
ISBN: 9781617282386
88,19 € (inkl. MwSt)
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Laboratory Reference and Procedures Manual
von Sergio O. Serna-Saldivar
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2012 | CRC Press
ISBN: 9781466555631
75,34 € (inkl. MwSt)
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