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Länderküchen

von William Edward Mead
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2019 | Taylor and Francis
ISBN: 9780429510779
37,94 € (inkl. MwSt)
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von Hawa Hassan
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2020 | Potter/Ten Speed/Harmony/Rodale
ISBN: 9781984856746
10,76 € (inkl. MwSt)
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100 Recipes for the Best Meal of the Week
von Belinda Smith-Sullivan
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2021 | Gibbs Smith
ISBN: 9781423655367
18,96 € (inkl. MwSt)
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Wok, No Meat? Over 70 Vegan and Vegetarian Takeaway Classics
von Kwoklyn Wan
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2020 | Quadrille Publishing Ltd
ISBN: 9781787135109
10,12 € (inkl. MwSt)
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Bistro
von Laura Washburn Hutton
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2020 | Ryland Peters & Small
ISBN: 9781788793179
11,99 € (inkl. MwSt)
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A History and Guide
von Jose R. Ralat
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2020 | University of Texas Press
ISBN: 9781477321003
18,94 € (inkl. MwSt)
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80 Fantastic Recipes from Around the British Isles
von James Martin
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2020 | Quadrille Publishing Ltd
ISBN: 9781787135260
16,44 € (inkl. MwSt)
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Food from the heart of Romania
von Irina Georgescu
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2020 | Frances Lincoln
ISBN: 9780711241831
24,82 € (inkl. MwSt)
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Mediterranean Every Day
Simple, Inspired Recipes for Feel-Good Food
von Sheela Prakash
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2020 | Harvard Common Press
ISBN: 9781592339457
29,99 € (inkl. MwSt)
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Organic Tales From Indian Kitchens
WARM SPICE AND EVERYTHING NICE__HEART-WARMING STORIES AND RECIPES FROM KITCHEN TABLES IN TWO CONTINENTS
von Priya Mary Sebastian
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2020 | Auflage: 1 | India Cafe
ISBN: 9781735122823
9,49 € (inkl. MwSt)
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Bao, Gyoza, Biang Biang, Ramen - and Everything in Between
von Pippa Middlehurst
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2020 | Quadrille Publishing Ltd
ISBN: 9781787135697
11,37 € (inkl. MwSt)
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Recipes, Music, Poetry, Cocktails
von Cerys Matthews
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2019 | Penguin Books Ltd
ISBN: 9780241401088
17,99 € (inkl. MwSt)
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