The Pursuit of Food Well-Being

The Mechanisms Behind Consumers’ Food Well-Being, and Their Relevance for Food Retailing and Marketing

Florentine Frentz (Autor)

Buch | Softcover

XX, 220 Seiten

2020 | 1st ed. 2020
Springer Fachmedien Wiesbaden GmbH (Verlag)
978-3-658-30365-5 (ISBN)

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Due to industrialization, globalization, and digitalization food-related life is becoming increasingly complex. The abundance of (unhealthy) food, in particular, is causing an unprecedented over-consumption that endangers people's health, quality of life, productivity, and life expectancy. Against this backdrop, Florentine Frentz deals with the food well-being of modern consumers and how it can be strengthened. To this end, she refines the concept of food well-being and creates an overarching model, which she applies to various studies and various phenomena. Based on her results, she expounds implications for researchers, retailers, manufacturers, marketers, public policy makers, and consumers. Overall, the results show that the paradigm shift that has already begun must be vigorously pursued, and that every stakeholder can and should contribute.
About the Author: Florentine Frentz did her dissertation at the Chair of Marketing and Retailing at the University of Siegen, Germany.

Florentine Frentz did her dissertation at the Chair of Marketing and Retailing at the University of Siegen, Germany.

Food-related Challenges of Modern Society.- The Concept of Food Well-Being.- Internal and External Influences on Food Well-Being.- An Integrated and Holistic Approach Towards an Improved Food Well-Being.

"The book does an excellent job of refining and broadening Block et al. 2011 FWB definition, including subjective and objective evaluations such as emotional ones, and adding intellectual and spiritual components. Rigorous empirical research was highlighted across the six essays ... ." (Sara El-Sayed, International Journal of Community Well-Being, Vol. 4 (1), 2021)

“The book does an excellent job of refining and broadening Block et al. 2011 FWB definition, including subjective and objective evaluations such as emotional ones, and adding intellectual and spiritual components. Rigorous empirical research was highlighted across the six essays … .” (Sara El-Sayed, International Journal of Community Well-Being, Vol. 4 (1), 2021)

Erscheinungsdatum	15.05.2020
Reihe/Serie	Handel und Internationales Marketing Retailing and International Marketing
Zusatzinfo	XX, 220 p. 1 illus.
Verlagsort	Wiesbaden
Sprache	englisch
Maße	148 x 210 mm
Gewicht	315 g
Themenwelt	Wirtschaft ► Betriebswirtschaft / Management ► Marketing / Vertrieb
Schlagworte	Consumer Behavior • Emotional Health • Food life • Food Marketing • Food Retail • Food well-being • healthy eating • Nutrition • nutritional health • Obesity • obesity epidemic • Obesogenic environment • physical health • Public health promotion
ISBN-10	3-658-30365-4 / 3658303654
ISBN-13	978-3-658-30365-5 / 9783658303655
Zustand	Neuware