Digital Agriculture for Food Security and Sustainable Development of the Agro-Industrial Complex

Elena G. Popkova is a Professor at Moscow State Institute of International Relations in Moscow, Russia

Bruno S. Sergi is a Professor at Harvard University in America and University of Messina in Italy 

Part 1. Economic, Legal, and Technological Support of Quality Management and Sustainable Development in the Digital Agro-Industrial Complex.- Sustainable Development of Agro-industrial Complex and Food Security through Digital Agriculture: Contribution of Robots, Big Data, and AI.- State and Development of Cotton Production in Kyrgyzstan.- Model Lawmaking as a Condition for Stable Development of Beekeeping Activities in CIS Countries.- Algorithms and Tools of Digital Marketing for the Sustainable Development of Agricultural Tourism Businesses.- Digitalization as a Factor in Improving the Efficiency of Agricultural Production and Living Standards of the Rural Population in Russia.- Improvement of the Grain Quality Assessment System in context of the North Kazakhstan Region.- Agricultural Organizations as the Basis of the Production Segment of Sustainable Development of Social, Ecological, and Economic Systems.- Improvement of Agricultural Policy of Kazakhstan in Improving theUse of Labor Potential of Rural Areas.- Transformation of Purchasing Behavior in Choosing Meat and Meat Products as an Important Aspect in the Development of the AIC.- Part 2. Russian and International Agricultural Policies for Food Security.- Assessment of the Effectiveness of Dairy Farming.- The Role of Agricultural Protectionism in National Food Security.[ Some Aspects of Food Security in the Kyrgyz Republic.- Monitoring in the Agricultural Sector, Economic Indicators of the Agricultural Sector in Cyprus.- Foreign Economic Relations of the European Union Countries and Their Assessment in the Context of Implementing the New Common Agricultural Policy.- Development of Agricultural Cooperation as the Basis for Digitalization of the Agricultural Sector of the Kyrgyz Republic.- The Role and Place of Russia in the World Market of Meat and Meat Products.- Changes in Global Production and Trade of Major Tropical Fruits.- Factors and Trends in the Development of International Trade inFruit and Berry Products.