The Politics of Fat
People, Power and Food and Nutrition Policy
Seiten
1997
Routledge (Verlag)
978-0-7656-0194-0 (ISBN)
Routledge (Verlag)
978-0-7656-0194-0 (ISBN)
Exploring the link between politics and the food chain, this text focuses on the issue of dietary fat content. It examines the politics of food assistance programmes, agricultural policy, food content, dietary change, and considers the costs and benefits of government intervention/nonintervention.
Politics pervades every link in the food chain from the farm to the fork. It influences what foods we eat, how much they cost, what we know about them, and how safe they are. This book brings the point home by focusing on the vexing issue of dietary fat content - known to be a health menace but also an ingredient in many or most of our best-loved foods. Through this prism, Dr. Sims explores the politics of food assistance programmes (with a case study of the National School Lunch programme); agricultural policy (for example, the price premium paid to farmers for milk with high butterfat content); food content (with case studies of food labelling and the approval process for fat substitutes); and dietary change (with a case study of nutrition education programmes). The book concludes with consideration of the costs and benefits of government intervention and nonintervention in food policy from the supply side to the demand side and its consequences for human health (and happiness). "The Politics of Fat" shows how government policy affects not only breakfast, lunch and dinner, but also our between-meal snacks; explores the nexus of health policy and agricultural policy from price supports to trade policy; and is written in an accessible style enlivened by discussion-provoking case studies.
Politics pervades every link in the food chain from the farm to the fork. It influences what foods we eat, how much they cost, what we know about them, and how safe they are. This book brings the point home by focusing on the vexing issue of dietary fat content - known to be a health menace but also an ingredient in many or most of our best-loved foods. Through this prism, Dr. Sims explores the politics of food assistance programmes (with a case study of the National School Lunch programme); agricultural policy (for example, the price premium paid to farmers for milk with high butterfat content); food content (with case studies of food labelling and the approval process for fat substitutes); and dietary change (with a case study of nutrition education programmes). The book concludes with consideration of the costs and benefits of government intervention and nonintervention in food policy from the supply side to the demand side and its consequences for human health (and happiness). "The Politics of Fat" shows how government policy affects not only breakfast, lunch and dinner, but also our between-meal snacks; explores the nexus of health policy and agricultural policy from price supports to trade policy; and is written in an accessible style enlivened by discussion-provoking case studies.
Laura S. Sims
PART I. OVERVIEW AND APPROACH Chapter 1. Dietary Fat as a Public Policy Issue Chapter 2. Policy Making-The Art of Sausage Making PART II. PUBLIC POLICY IN THE FOOD SYSTEM Chapter 3. Public Policy and Bureaucracy in the Food System PART III. IMPLEMENTING PUBLIC POLICY IN THE FOOD SYSTEM Chapter 4. The Production of Fat Down on the Farm: How Much Do Federal Agricultural Policies Really Matter? Chapter 6. Government's Role in Food Marketing: Regulatory Approvals in the Food System Chapter 7. Government as a Provider of Dietary Advice PART IV. SUMMARY AND CONCLUSIONS Chapter 8. The Politics of Fat: What Have We Learned and Where Should We Be Headed?
Erscheint lt. Verlag | 31.3.1998 |
---|---|
Verlagsort | London |
Sprache | englisch |
Maße | 152 x 229 mm |
Gewicht | 453 g |
Themenwelt | Medizin / Pharmazie ► Gesundheitsfachberufe ► Diätassistenz / Ernährungsberatung |
Sozialwissenschaften ► Politik / Verwaltung ► Staat / Verwaltung | |
Sozialwissenschaften ► Soziologie | |
Technik | |
ISBN-10 | 0-7656-0194-X / 076560194X |
ISBN-13 | 978-0-7656-0194-0 / 9780765601940 |
Zustand | Neuware |
Haben Sie eine Frage zum Produkt? |
Mehr entdecken
aus dem Bereich
aus dem Bereich
Unter Mitarbeit von Walter Burghardt
Buch | Softcover (2020)
Urban & Fischer in Elsevier (Verlag)
56,00 €
Indikation, Diagnostik, Therapie
Buch (2024)
Thieme (Verlag)
80,00 €