Biscuit, Cookie and Cracker Manufacturing Manuals
Manual 6: Biscuit Packaging and Storage
Seiten
1998
Woodhead Publishing Ltd (Verlag)
978-1-85573-297-1 (ISBN)
Woodhead Publishing Ltd (Verlag)
978-1-85573-297-1 (ISBN)
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The final manual describes the range of packaging options available together with storage and handling, highlighting the key issues in retaining product quality.
Duncan Manley is an internationally-renowned consultant to the biscuit and food industries, with over 40 years’ experience. He is the author of the Biscuit, cookie and cracker manufacturing manuals and Biscuit, cracker and cookie recipes for the food industry, also published by Woodhead Publishing.
Background to the biscuit industry; Hygiene and safety aspects; Problem solving; The function of biscuit packs; Types of packaging materials; Types of pack and associated wrapping machines; Feeding biscuits into wrapping machines; Biscuit handling and storage before packaging; Post wrapping operations; Storage and warehouse handling; Care, cleaning and maintenance.
| Reihe/Serie | Woodhead Publishing Series in Food Science, Technology and Nutrition |
|---|---|
| Verlagsort | Cambridge |
| Sprache | englisch |
| Gewicht | 120 g |
| Themenwelt | Technik ► Lebensmitteltechnologie |
| ISBN-10 | 1-85573-297-1 / 1855732971 |
| ISBN-13 | 978-1-85573-297-1 / 9781855732971 |
| Zustand | Neuware |
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