Literary Eats
McFarland & Co Inc (Verlag)
978-0-7864-7548-3 (ISBN)
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Gary Scharnhorst is Distinguished Professor Emeritus of English at the University of New Mexico. He is the author or editor of forty books and the editor in alternating years of the research annual American Literary Scholarship. He lives in Albuquerque, New Mexico.
Table of Contents
Acknowledgments
Preface
The Recipes
Conrad Aiken delete5 • Scrapple
Bronson and Louisa May Alcott delete5 • Berry Pudding Without Eggs • Biscuit Without Milk • Cake Without Eggs • Ginger Snaps • Graham Cake • Tomato Catsup
Horatio Alger, Jr. delete6 • Egg Plant Pilau • Graham Muffins
David Amram delete7 • Omelette
Rudolfo Anaya delete7 • Sardinas de Lata (Sardines from the Can)
Sherwood Anderson delete9 • Baked
Anonymous delete9 • Boston Brown Bread • Breakfast Dish • Cheese Relish • Chowder, an Old Recipe • Colonial Punch • Corn Bread • Corn Pone • Eve’s Pudding • Oatmeal Pudding • Old Virginia Mince Pie • Oyster Cocktail • Plum Pudding • Plum Pudding • Stewed Duck and Peas
Susan B. Anthony delete16 • Apple Tapioca Pudding
Catharine Beecher delete17 • Cheapest Beef • Coffee • Fish Skin for Coffee • French Pot au Feu • Fricassee Chickens • Mush or Hasty Pudding • Shoulder of Lamb • Spanish
Olla-Podrida • Succotash • Tomato Catsup
Henry Ward Beecher delete20 deleteBarbeque • Biscuits • Reed-Birds • Succotash, or Corn and Beans • Tomatoes • Turtle Bean Soup
Elizabeth Bishop delete22 • Brownies
Lillie Devereux Blake delete23 • Last Century Blackberry Pudding • Tropic Delicacy
Edwin Booth—Breakfast at Delmonico’s delete23 • Terrine de fois gras (Terrine entière de foies-gras)
Kay Boyle delete24 • Ratatouille Rowayton
Oliver Bell Bunce delete25 • Dandelion Wine • Orange Loaf Cake • Robert E. Lee Cake
John Burroughs delete26 • A Frickasie (Colonial Recipe)
John Cage delete27 • Homemade Bread
Helen Campbell delete28 • Candied or Crystallized Fruit or Nuts • Deviled Ham • Gingersnaps • Irish Stew • Tomato Catsup
Alice Cary and Phoebe Cary delete30 • Boiled Apple Dumplings • Compote of Apples • Minced Chicken • Plum Pudding • Snow Balls
Willa Cather delete31 • Christmas Plum Pudding • Cream
Raymond Chandler delete33 • Gimlet
Denise Chávez delete33 • Delfina Spanish—Really Mexican—Rice
Lydia Maria Child delete33 • Beef • Currant Wine • Mince Meat • Plum
Pudding • Pumpkin and Squash
Robert P. Tristram Coffin delete35 • Lobster Stew
John Esten Cooke delete36 • Perfection Salad
Rose Terry Cooke delete36 • Frizzled Dried Beef • Scalloped Fish
Susan Coolidge delete37 • Browned Oysters • Easy Chicken Salad • Molasses Pie • Rhode Island Johnny-Cake • Spiced Shad •
Squash Pies
William A. Croffut delete39 • Clam Soup • Peas Stewed in Cream • Stuffed Cabbage • Sweet Pickle
Bernard DeVoto delete40 • Lobster • Martinis à la DeVoto
Charles Dickens—Dinner at Delmonico’s delete41 • Aspic of Foies-Gras (Aspic de foie-gras) • Bécassines (English Snipe, Broiled) •
Consommé à la Sévigné • Salmon à la Victoria (Saumon à la Victoria) • Tenderloin of Beef à la Lucullus (Filet de bœuf à la Lucullus)
Emily Dickinson delete50 • Black Cake • Chocolate Dessert • Cocoanut Cake • Gingerbread
Dorothy Dix delete52 • Barbequed Chicken
Abigail Scott Duniway delete52 • Chicken and Gravy as Mother Did It • Pure Salt Rising Bread • Transparent Jelly (No. 1) • Transparent Jelly (No. 2)
Elizabeth Fries Ellet delete53 • Jugged Hare • Scotch Haggis • Seven-Years’ Catsup
Harlan Ellison delete54 • Café Ellison Diabolique
Nora Ephron delete55 • Mashed Potatoes
William Faulkner delete56 • Curing Hams Shoulders Bacon • Hot Toddy
Erna Fergusson delete57 • Buñuelos or Sopaipillas (Fried Puffs) • Chile con Carne • Chiles Rellenos • Corn Meal Tortillas • Enchiladas with Flour Tortillas • Frijoles (Beans) • Green Corn with Green Chile • Posole (Hog and Hominy) • Quesadillas • Pastels (Pastry) • Pastelitos • Tortillas, Corn Meal
Annie Adams Fields delete62 • French Toast • Walnut Cake
Zelda Fitzgerald delete62 • Breakfast
Benjamin Franklin delete62 • Apple Pudding (Pour faire un pudding de pommes) • Beer with Essence of Spruce (Maniere de faire de la Biere avec de l’Essence de Spruce) • Broiled Steaks (Tranches de bœuf grillées) • A Cheap and Good Soup • Mince Pie (Recette d’un pâté haché) • Orange Shrub • Oyster Sauce for Boiled Turkey (Sauce d’huitres pour un dindon bouilli) • Puff Paste (Pâte feuilletée) • Rice Pudding Baked (Pour faire un pudding de riz cuit au pour) • Roast Pig (Pour rôtir un cochon de lait) • Sauce for Boiled Ducks or Rabbits (Sauce pour des canards ou des lapins bouillis)
Jessie Benton Frémont delete65 • Ham Bones
Horace Howard Furness delete66 • Cream Cheese
Erle Stanley Gardner delete66 • Case of the Caretaker’s Cat Cocktail
Charlotte Perkins Gilman delete67 • Synthetic Quince
Allen Ginsberg delete67 • Cold Summer Borscht
Grace Greenwood delete68 • Prune Pudding
Sarah Josepha Hale delete68 • Chicken Pie • Puff Paste • Pumpkin Pie • Roast Beef • Roasted Goose • Roasted Pork • Roasted Turkey • Stuffed Loin of Mutton
Gail Hamilton delete71 • Beaten Biscuit • Blackberry Jam Cake • Brown Bread Cakes • Soft Gingerbread
Marion Harland delete72 • Arrowroot Blanc-Mange • Beef Tea • Boiled Ham • Broiled Chicken • Brunswick Stew • Chicken Jelly • Chicken Pie • Country Pork Sausages • Fried Chicken • Galantine • Lobster Chowder • Mince Pies • Mother’s Crullers • Omelette aux Fines Herbes • Peach Marmalade • Potted Herrings • Pumpkin Pie • Ragout of Liver • Roast Chine • Roast Duck • Roast Pig • Roast Spare Rib • Roast Turkey • Strawberry Shortcake • Sweet Potato Pudding • Tomato Aspic and Shrimp Salad • White (Asparagus) Soup
Harvard Club of New York—Dinner at Delmonico’s delete83 • Charlotte
Russe • Consummé Imperial (Consommé à l’Imperiale) • Potatoes Souffléd (Pommes de terre soufflés) • Sweetbreads, Parisian Style (Ris de veau à la Parisienne) • Italian Salad (Salade à l’Italienne)
Nathaniel Hawthorne delete90 • Corned Beef
Lafcadio Hearn delete91 • Boston Brown Bread • Bouille-Abaisse • Calves’ Feet Jelly • Country Fried Chicken • Crayfish Bisque • Gelatine Snow Pudding • Gumbo of Okra or Filee • Graham Muffins for Dyspeptics • Jambalaya of Fowls and Rice • Mint Juleps • Pudding • Rich Wedding Cake or Black Cake • Tomato Catsup • Tomato Soup with Vegetables
Lillian Hellman delete95 • Pot Roast
Ernest Hemingway delete95 • Bloody Mary • Chop Suey • Daiquiri • Fried Trout • Picadillo
John Hersey delete98 • Sliced Steak Sandwich
Isabella Beecher Hooker delete98 • Soup Regency • Sponge Cake • Veal Croquettes
Robinson Jeffers delete99 • For a Poet’s Palate
Thomas Jefferson delete99 • Apple Toddy • Ice Cream • Persimmon Beer
Ronald Johnson delete101 • Green Chile Sauce • Huevos Rancheros • Mexican Summer Soup
Helen Keller delete102 • Golden Gate Salad
Jack Kerouac delete102 • Green Pea Soup • Pâte de Porc Gras
Caroline Kirkland delete103 • Bread
Ted Kooser delete104 • How to Make Rhubarb Wine
Ring Lardner delete105 • Dry Martini
Harper Lee delete105 • Crackling Bread
Ursula K. Le Guin delete105 • Crab Nebula • Líriv Metadí or Valley Succotash • Primitive Chocolate Mousse
Elmore Leonard delete107 • Elmore’s Southron Breakfast Treats
Aldo Leopold delete107 • Deer Steaks
Eliza Leslie delete108 • Beefsteak (Broiled) • Beefsteak (Fried) • Catfish Soup • Fine Puff Paste • French Mustard • Green Corn Pudding • Lemon Pudding • Lobster • Maccaroni • Mock Turtle or Calf’s Head Soup • Mushroom Catsup • Pepper Pot • Pickled Oysters • Pickled Tomatoes • Pork and Beans • Roasted Beef’s Heart • Stewed Carp • Tomato Catsup
Meriwether Lewis and William Clark delete115 • Boudin Blanc (White
Buffalo Sausage)
Olive Logan delete116 • Veal Cutlets in Papillottes (Curl-papers)
Jack and Charmian London delete116 • Corned Beef and Cabbage • Hawaiian Salad • Italian Spaghetti • Roast Duck
Henry Wadsworth Longfellow delete118 • Veal Cutlets with Tomato Sauce • Vegetable Soup
Anita Loos delete119 • Kitten’s Tongue
James Russell Lowell delete119 • Eleanor Makes Macaroons
Charles Fletcher Lummis delete120 • Atole de Piña (Pineapple Gruel) • Cajeta de Camote y Piña • Cajeta de Celaya • Cajeta de Leche • Candied Peaches • Chile Sauce • Chiles Rellenos de Picadillo (Stuffed Green Peppers) • Gato De Liebre (Hare Pie) • Guaxolote en Mole Verde (Turkey in Green Sauce) • Ostras de la Buena Mujer (Good Woman’s Oysters) • Pichones Borrachos (Drunken Pigeons) • Pollos de la Bella Mulata (Chicken à la the Beautiful Mulatto) • Quesadillas de Prisa (Hurry-up Cheese Cakes) • Stuffed Potatoes (Peru and Bolivia)
John D. MacDonald delete125 • Ceviche de Caracol • Meyer’s Superior Cocktail Dip • Tolbert’s Chili for One Hundred
Mary Peabody Mann delete126 • Pandowdy • Pigeon Soup • Scalloped Oysters • Sponge Cake
Bobbie Ann Mason delete128 • Boiled Custard
Mary McCarthy delete128 • Meat Loaf
Herman Melville delete129 • Clam Chowder
H. L. Mencken delete130 • Jump Stiddy
S. Weir Mitchell delete130 • Milk • Raw Soup • Tea
Vladimir Nabokov delete131 • Eggs à la Nabocoque
Lorine Niedecker delete132 • Bread Pudding • Chicken Loaf • Corn and Cheese Fondue • Jello Salad • Swedish Meatballs
Catherine Owen delete134 • American Walnut Catsup • Cigarettes à la Reine • Compote of Pigeons • Cutlets Chaudfroid à la Russe • Genoa Cake • Mock Haggis
Walker Percy delete137 • Cud’n Walker’s Uncle Will’s Favorite Mint Julep Receipt
Katherine Anne Porter delete137 • Genuine Mole Poblana
Marjorie Kinnan Rawlings delete138 • Alligator-Tail Steak • Blackbird Pie • Crab à la Newburg • Okra à la Cross Creek • Wild Duck
Mary Roberts Rinehart delete141 • Baked Tomatoes
Kenneth Roberts delete142 • Beans • Hot Buttered Rum • Stewed Coot
Theodore Roosevelt delete143 • Mint Julep—Kentucky Style • Spice Cake
Dori Sanders delete145 • Easy Peach Cobbler
Saturday Club of Boston delete146 • Parker House Rolls
Benjamin Shillaber delete147 • Boston Baked Bean • Cucumber Catsup
Lydia Sigourney delete147 • Apples with Cream • Beef Soup • Calves’ Feet Jelly • Cordials • Raisin Pudding
Leslie Marmon Silko delete150 • Bacardi Golden Rum Cake
Upton Sinclair delete151 • Apples
Gary Snyder delete151 • How to Make Stew in the Picante Desert—Recipe for Locke & Drum
William Stafford delete152 • Gormeh Salzee (Persian Lamb and Parsley Stew)
Gertrude Stein and Alice B. Toklas delete153 • Bass for Picasso • Chowder Alice B. Toklas and Pâte à Beignets • Gougère, a Burgundian Pastry • Haschich Fudge
John Steinbeck delete156 • Mysterious Striped Bass • Old Fashioned Slaw
Harriet Beecher Stowe delete157 • Bread and Fruit Pudding
Gene Stratton-Porter delete158 • Miner’s Lettuce Salad
Luci Tapahonso delete158 • Náneeskaadí (Indian Bread or Tortillas)
Ida Tarbell delete159 • How to Mix a Salad
Bayard Taylor delete159 • Gothic Punch
Bayard Taylor—Dinner at Delmonico’s delete159 • Bigarade Sauce (Sauce à la bigarade) • Lima Beans, Thickened Mâitre d’Hôtel (Haricots flageolets, maitre-d’hotel) • Green Peas, English Style (Petits pois a l’Anglaise) • Potatoes, Dauphine (Pommes de terre Dauphine) • Shrimp Sauce (Sauce aux crevettes) • Tenderloin Steak with Madeira, Half-Glaze (Filet de bœuf au madère, demi-glace) • Tomatoes Stuffed with Fresh Mushrooms (Tomates farcies aux champignons frais) • Young America Sherbet (Sorbet jeune Amérique)
Albert Payson Terhune delete164 • Sunnybank Guava Salad
Octave Thanet delete165 • Christmas Plum Pudding • Rich Dark Pudding • Salmi of Prairie Chicken (Grouse)
Celia Thaxter delete166 • Graham
Mark Twain delete167 • Ash Cake • German Coffee • New English Pie • Whiskey and Bitters
Mark Twain—Dinner at Delmonico’s delete168 • Baltimore Terrapin (Terrapin à la Baltimore) • Coffee • Consommé à la Souveraine • Cucumbers • Fried Hominy and Currant Jelly • Green Turtle Soup • Mushrooms on Toast with Cream •
Mushrooms Sautés à la Crême • Oysters • Périgordine Timbales • Potatoes English Style, Persillade Balls (Pommes à l’Anglaise, en boules persillade) • Quail Roasted, Plain • Red Head Duck, Roasted (Canards sauvages à tête rouge rôtis) • Saddle of Lamb, Sauce Colbert • Salad: Celery Mayonnaise • Stuffed Tomatoes
Carl Van Vechten delete177 • Garlic Ice Cream (a dressing for salad) • Viennese Cheese Pancakes
Metta Victor delete178 • Green Tomato Pickles • Head Cheese • Oyster Catsup • Tomato Chowder
Gerald Vizenor delete179 • Banquet Français
Sam Ward delete180 • Grouse, Roasted à la Sam Ward • Ham • Sam Ward Hashed Filet of Beef • Verses for the Kitchen
Robert Penn Warren delete182 • Insidious Punch
Booker T. Washington delete182 • Pommes de Terre Sautees (Sautéed Potato) • Roast Turkey with Sauce Diable
George Washington delete184 • Small Beer
Otono Watanna delete186 • Fried Bamboo Shoots • Gai Grun Yung Waa (Bird’s-nest Soup) • Mushi Kujira (Boiled Whale or Bass) • Roast Squab • Usagi Amai-Sui (Sweet and Sour Hare)
Daniel Webster delete189 • Punch
Eudora Welty delete189 • Barbeque Sauce • Beaten Biscuit • Catfish • Fish Court Bouillon • Jellied Apples • Lye Hominy • Mint Julep • Okra Gumbo • Seafood Gumbo • Spanish Rice • Stuffed Eggs
Walt Whitman delete192 • Coffee Cake • Doughnuts
A. D. T. Whitney delete194 • Brown Bread • One-Two-Three-Four Cookies
Kate Douglas Wiggin delete195 • Large Family Bread • Novelty Cake • Substitute Washington
Tennessee Williams delete196 • Grits
Owen Wister delete197 • Lady Baltimore Cake
E. L. Youmans delete197 • Chetney of Chicken • Curry of Chicken
Notes
Further Reading
Index of Recipes
Zusatzinfo | 34 photographs |
---|---|
Verlagsort | Jefferson, NC |
Sprache | englisch |
Gewicht | 416 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
Geisteswissenschaften ► Sprach- / Literaturwissenschaft ► Anglistik / Amerikanistik | |
Geisteswissenschaften ► Sprach- / Literaturwissenschaft ► Literaturwissenschaft | |
Sozialwissenschaften | |
ISBN-10 | 0-7864-7548-X / 078647548X |
ISBN-13 | 978-0-7864-7548-3 / 9780786475483 |
Zustand | Neuware |
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