The Real Ale Pub Guide
Seiten
2008
W Foulsham & Co Ltd (Verlag)
978-0-572-03483-2 (ISBN)
W Foulsham & Co Ltd (Verlag)
978-0-572-03483-2 (ISBN)
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A guide for drinkers of real ale: old recipes that draw from malt, barley, wheat, ginger and several hop varieties. It tells you where to find the most original beers. It also includes tasting notes on bottle-conditioned ales found in market.
This is the guide for drinkers of real ale: old recipes that draw from malt, barley, wheat, ginger and several hop varieties. "The Real Ale Pub Guide 2009" is independently researched to locate the best keepers of cask-conditioned ales from the best of the independent and micro-breweries. We tell you where to find the most original beers. It includes tasting notes on the very best bottle-conditioned ales to be found in the market.
This is the guide for drinkers of real ale: old recipes that draw from malt, barley, wheat, ginger and several hop varieties. "The Real Ale Pub Guide 2009" is independently researched to locate the best keepers of cask-conditioned ales from the best of the independent and micro-breweries. We tell you where to find the most original beers. It includes tasting notes on the very best bottle-conditioned ales to be found in the market.
Throughout the years of building this title we have met real ale enthusiasts who work with great passion to make this the best real ale guide in Britain. Look for our sign in pubs around you.
Erscheint lt. Verlag | 30.8.2008 |
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Co-Autor | Real Ale Research Team |
Verlagsort | Berkshire |
Sprache | englisch |
Maße | 135 x 216 mm |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Getränke |
Reisen ► Hotel- / Restaurantführer | |
ISBN-10 | 0-572-03483-0 / 0572034830 |
ISBN-13 | 978-0-572-03483-2 / 9780572034832 |
Zustand | Neuware |
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