The Daly Dish – Bold Food Made Good
Gill Books (Verlag)
978-0-7171-9337-0 (ISBN)
The bestselling husband and wife team are back with 100 more simple, delicious and slimming recipes that are sure to be loved by everyone in the family and won’t blow your shopping budget!
When Gina and Karol set out to lose weight, they wanted to create recipes that everyone in their busy home could enjoy, whether they were keeping an eye on their waistline or not.
From breakfast inspiration like Italian Baked Eggs to speedy midweek meals like Crispy Beef Tacos and Buttermilk Chicken Burgers, slow-cooker and air-fryer favourites to recipes that kids can cook themselves, each recipe is packed full of Gina and Karol’s trademark bold flavours.
This book is all about creating comforting, homely food that is big on taste but easy on the waist – and on the wallet!
Gina and Karol Daly met 13 years ago when they worked together at the O₂ (now the 3Arena) in Dublin. Theirs was a whirlwind romance: they were engaged within 2 weeks of their first date and married 6 months later. They live in Co. Meath with their 3 children. When Gina began documenting her weight-loss journey on Instagram (@thedalydish) a few years ago, she amassed thousands of followers who were devoted to her slimming but indulgent looking and tasting recipes. Karol joined her, setting up an Instagram account @mister.dish (and losing weight too!). Together they have amassed a following of over 250,000 fans. Their first cookbook, The Daly Dish (2020), was a runway success, debuting at No. 1 in the bestseller charts. Their second cookbook, The Daly Dish Rides Again (2021), was nominated for an An Post Irish Cookbook of the Year Award. Together they have sold over 70,000 copies.
| Erscheinungsdatum | 02.09.2022 |
|---|---|
| Verlagsort | Dublin |
| Sprache | englisch |
| Maße | 194 x 250 mm |
| Gewicht | 913 g |
| Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Gesunde Küche / Schlanke Küche |
| Sachbuch/Ratgeber ► Essen / Trinken ► Themenkochbücher | |
| ISBN-10 | 0-7171-9337-3 / 0717193373 |
| ISBN-13 | 978-0-7171-9337-0 / 9780717193370 |
| Zustand | Neuware |
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