The Official Downton Abbey Cookbook Gift Set (book and apron) - Annie Gray

The Official Downton Abbey Cookbook Gift Set (book and apron)

(Autor)

Buch
272 Seiten
2022
Weldon Owen, Incorporated (Verlag)
978-1-68188-850-7 (ISBN)
49,85 inkl. MwSt
This gift set edition of The Official Downton Abbey Cookbook makes the beloved TV drama come to life through recipes and an exclusive apron.
The Official Downton Abbey Cookbook - Gift Set presents over 100 recipes that showcase the cookery and customs of the Crawley household—from upstairs dinner party centerpieces to downstairs puddings and pies—and bring an authentic slice of Downton Abbey to modern kitchens by including a giftable apron that Downton fans will love.

Whether adapted from original recipes of the period, replicated as seen or alluded to on screen, or typical of the time, all the recipes reflect the influences found on the Downton Abbey tables. Food historian Annie Gray gives a rich and fascinating insight into the background of the dishes that were popular between 1912 and 1926, when Downton Abbey is set—a period of tremendous change and conflict, as well as culinary development.

With a foreword by Gareth Neame, executive producer and co-creator of Downton Abbey, and featuring over 100 stunning color photographs, The Downton Abbey Cookbook also includes a special section on hosting Downton-themed dinner parties and presents stills from across the TV series as well as the latest film. Notes on the etiquette and customs of the times, quotes from the characters, and descriptions of the scenes in which the foods appear provide vivid context for the dishes.

The recipes are grouped by occasion, which include breakfast; luncheons and suppers; afternoon tea and garden parties; picnics, shoots and race meets; festivities; upstairs dinner; downstairs dinner; downstairs supper and tea; and the still room.

Annie Gray is one of Britain's leading food historians. She holds degrees fromt the Universities of Oxford, York, and Liverpool and is an honorary research associate at the University of York. She is the author of The Greedy Queen, Eating with Victoria, Victory in the Kitchen: The Story of Churchill's Cook, and The Official Downton Abbey Cookbook.

Erscheinungsdatum
Reihe/Serie Downton Abbey Cookery
Verlagsort San Francisco, CA
Sprache englisch
Maße 203 x 254 mm
Gewicht 1789 g
Themenwelt Sachbuch/Ratgeber Essen / Trinken Länderküchen
ISBN-10 1-68188-850-5 / 1681888505
ISBN-13 978-1-68188-850-7 / 9781681888507
Zustand Neuware
Haben Sie eine Frage zum Produkt?
Mehr entdecken
aus dem Bereich
70 traditionelle und moderne Rezepte

von Cettina Vicenzino

Buch | Hardcover (2024)
DK Verlag Dorling Kindersley
29,95
Einfach kochen und gemeinsam genießen - die besten Soulfood-Rezepte …

von Tim Anderson

Buch | Hardcover (2023)
Südwest (Verlag)
32,00