An Indian Family Recipe Book
Over 100 traditional recipes
Seiten
2022
Robinson (Verlag)
978-1-4721-4698-4 (ISBN)
Robinson (Verlag)
978-1-4721-4698-4 (ISBN)
Reissue of a classics, bestselling book. Discover how easy it is to make a traditional Indian curry - and other favourite, foolproof Indian family foods
Laxmi Khurana's recipes have been handed down to her through the generations, and admired by her family and friends. Here, in her classic curry cookbook, she makes them available to everyone, so you can re-create authentic Indian meals for all the family - from starters to raitas, chutneys and pickles to sweets, as well as the ever popular curries - all with minimum fuss and maximum satisfaction that this is the real thing.
Recipes for traditional 'family' dishes, not normally served in Indian restaurants
Uses ingredients and spices that are widely available
Simple, economical dishes that anyone can make
Some reader reviews:
'The recipes are very simple and clear to follow. They produce the best curries I have ever made. The ingredients can all be found easily in any supermarket.'
'It doesn't require you to pre-prepare 6 basic sauces first. Just pick up the book and cook.'
'Good, honest and easy everyday cooking for those of us addicted to Indian food.'
Laxmi Khurana's recipes have been handed down to her through the generations, and admired by her family and friends. Here, in her classic curry cookbook, she makes them available to everyone, so you can re-create authentic Indian meals for all the family - from starters to raitas, chutneys and pickles to sweets, as well as the ever popular curries - all with minimum fuss and maximum satisfaction that this is the real thing.
Recipes for traditional 'family' dishes, not normally served in Indian restaurants
Uses ingredients and spices that are widely available
Simple, economical dishes that anyone can make
Some reader reviews:
'The recipes are very simple and clear to follow. They produce the best curries I have ever made. The ingredients can all be found easily in any supermarket.'
'It doesn't require you to pre-prepare 6 basic sauces first. Just pick up the book and cook.'
'Good, honest and easy everyday cooking for those of us addicted to Indian food.'
Laxmi Khurana is an Indian housewife living in the UK. The recipes which she features in this book have been handed down to her through the generations.
Erscheinungsdatum | 30.05.2022 |
---|---|
Verlagsort | London |
Sprache | englisch |
Maße | 126 x 196 mm |
Gewicht | 180 g |
Themenwelt | Sachbuch/Ratgeber ► Essen / Trinken ► Länderküchen |
ISBN-10 | 1-4721-4698-0 / 1472146980 |
ISBN-13 | 978-1-4721-4698-4 / 9781472146984 |
Zustand | Neuware |
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